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Identifying early-life nutritional determinants of neurodevelopment in very low birth weight infants: the role of donor milk and long chain polyunsaturated fatty acid intake

Identifying early-life nutritional determinants of neurodevelopment in very low birth weight infants: the role of donor milk and long chain polyunsaturated fatty acid intake
确定极低出生体重婴儿神经发育的早期营养决定因素：捐赠乳和长链多不饱和脂肪酸摄入量的作用
批准号：
377168
负责人：
Hopperton Kathryn E
金额：
$9.83万
依托单位：
Hospital for Sick Children (Toronto)
依托单位国家：
加拿大
项目类别：
Fellowship Programs
财政年份：
2017
资助国家：
加拿大
项目状态：
已结题
起止时间：
2017-11-01 至 2020-11-01
来源：
https://webapps.cihr-irsc.gc.ca/decisions/p/project_details.html?applId=377168&lang=en
关键词：
Arachidonic Acid Docosahexaenoic Acid Donor Milk Early-Life Nutrition Human Milk Infant Nutrition Neurodevelopment Polyunsaturated Fatty Acids Preterm Infants Very Low Birth Weight Infants

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英文摘要
Children born preterm face neurodevelopmental consequences when they reach school age, such as academic underachievement and behavioural issues. Good nutrition during early life can prevent some of these negative effects, however preterm infants still str
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