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Naringenin supplementation to a chow diet enhances energy expenditure and fatty acid oxidation, and reduces adiposity in Ldlr-/- mice with isocaloric food intake

Naringenin supplementation to a chow diet enhances energy expenditure and fatty acid oxidation, and reduces adiposity in Ldlr-/- mice with isocaloric food intake
在食物中添加柚皮素可增强能量消耗和脂肪酸氧化，并减少摄入等热量食物的 Ldlr-/- 小鼠的肥胖
批准号：
383091
负责人：
Burke Amy C
金额：
$0.07万
依托单位：
University of Western Ontario
依托单位国家：
加拿大
项目类别：
财政年份：
2018
资助国家：
加拿大
项目状态：
已结题
起止时间：
2018-02-01 至 2019-02-01
来源：
https://webapps.cihr-irsc.gc.ca/decisions/p/project_details.html?applId=383091&lang=en
关键词：
Ics Travel Awards

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Naringenin supplementation to a chow diet reduces plasma lipids and adiposity, and suppresses RER in Ldlr-/- mice.