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季也蒙毕赤酵母通过Hsf1p/PgSDR-A5D9S1降解展青霉素的分子机制研究

批准号:
32102107
项目类别:
青年科学基金项目(C类)
资助金额:
30.0 万元
负责人:
骆莹
依托单位:
学科分类:
食品安全与品质控制
结题年份:
2024
批准年份:
2021
项目状态:
已结题
项目参与者:
骆莹

项目摘要

结项摘要

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中文摘要
展青霉素污染已成为果汁行业安全生产的瓶颈。新近研究发现生物降解在展青霉素控制方面呈现出潜在的应用价值,而如何科学解析展青霉素降解机制是此类技术首要解决的科学问题。申请人前期筛选得到一株高效降解展青霉素的季也蒙毕赤酵母,并发现该酵母降解展青霉素的关键酶PgSDR-A5D9S1及其转录因子Hsf1p。然而,Hsf1p调控PgSDR-A5D9S1降解展青霉素的分子机制尚不明晰。为此,本项目通过分析展青霉素降解过程中PgSDR-A5D9S1的分子表达明确PgSDR-A5D9S1对展青霉素的降解作用;利用转录因子与启动子的结合实验探明Hsf1p对PgSDR-A5D9S1的转录调控作用;基于Hsf1p敲除菌株的多组学分析,解析Hsf1p下游基因分子表达与展青霉素降解的量效关系,揭示Hsf1p/PgSDR-A5D9S1降解展青霉素的分子机制。预期结果可为生物降解功能菌株产业化应用提供理论依据和技术支撑。
英文摘要
Patulin contamination has become a bottleneck problem to safety production of fruit juice at present. According to research findings, biodegradation technology shows potential application value in patulin control. However, clarifying the mechanism of patulin degradation scientifically is the principal science question for biodegradation technology. We previously screened a Pichia guilliermondii strain highly effective in patulin degradation by biodegradation technology, found the key patulin degradation enzyme PgSDR-A5D9S1 and its transcription factor Hsf1p. Nevertheless, the specific regulation mechanism of patulin degradation through the regulation of PgSDR-A5D9S1 with Hsf1p was not clear yet. In view of this, patulin degradation capability of PgSDR-A5D9S1 was verified by detecting molecular expression of PGSDR-A5D9S1 during the progress of patulin degradation. In addition, binding site analyzing assay between transcription factor Hsf1p and PgSDR-A5D9S1 promoter was conducted to elucidate the transcriptional regulation effect of Hsf1p on PgSDR-A5D9S1. Furthermore, the dose-effect relationship between patulin degradation and HSF1p downstream gene expression was analyzed to reveal the molecular mechanism of patulin degradation through the regulation of PgSDR-A5D9S1 with Hsf1p based on the multi-omics analysis of HSF1p knockout strains. The expected results of this project could provide theoretical basis and technical support for the industrial application of biodegradable functional yeast strains.
针对影响果汁行业安全生产的风险因子展青霉素污染现状,本项目主要利用具有潜在应用价值的微生物降解技术进行深入地展青霉素降解机制研究。申请人利用筛选获得的一株高效降解展青霉素的季也蒙毕赤酵母S15-8,首先分析了展青霉素降解过程中其关键降解酶蛋白PgSDR-A5D9S1的分子表达,明确了PgSDR-A5D9S1对展青霉素的降解作用,并进行其降解产物的毒性分析,研究发现PgSDR-A5D9S1可高效降解展青霉素,其降解产物E-ascladiol的毒性显著减弱;体外构建了PgSDR-A5D9S1高表达载体,显著提高了展青霉素的降解效率;明确了Hsf1p对PgSDR-A5D9S1的调控作用,并结合分子对接及密度泛函理论揭示了PgSDR-A5D9S1与展青霉素相互作用机制,展青霉素与PgSDR-A5D9S1的氨基酸残基ALA-257、PHE-264和SER-256在酶与底物的结合中起到关键作用,通过静电相互作用和氢键形成,并且配合ASN-258,CYS-194等9种氨基酸残基围绕展青霉素形成了范德华力相互作用,增强了展青霉素和PgSDR-A5D9S1的结构稳定性。该项目研究结果可为生物降解功能菌株产业化应用提供理论依据和技术支撑。
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