How Diet and Health Labels Influence Taste and Satiation
How Diet and Health Labels Influence Taste and Satiation
复制标题
饮食和健康标签如何影响口味和饱腹感
DOI：
10.1111/j.1365-2621.2004.tb09946.x
复制
发表时间：
2006
影响因子：
3.9
通讯作者：
J. Painter
中科院分区：
文献类型：
--
作者：
B. Wansink;K. Ittersum;J. Painter
关于饮食和健康标签（包括广告）如何影响味觉或饱腹感的研究显示了不同的研究结果，这些结果是特定的，难以概括。我们提供了一个潜在的解释这些矛盾。一项受控自助餐厅研究的结果表明，健康和饮食标签可能会改善不太健康的享乐食品（如甜点和可能的零食）的感知味道，而不会影响更健康的实用食品（如主菜或可能的酸奶和大豆食品）的味道。这些发现对重新解释过去的研究结果有直接的影响，这些研究结果可能因为与传统思维不一致而被忽视。
: Research on how diet and health labels (including advertising) influence taste or satiation shows mixed findings that are study-specific and difficult to generalize. We offer a potential explanation to these inconsistencies. Results from a controlled cafeteria study suggest that health and diet labels might improve the perceived taste of less healthy, hedonic foods (such as desserts and possibly snack foods) without influencing the taste of more healthy utilitarian foods (such as entrees or possibly yogurt and soy foods). These findings have immediate implications for reinterpreting past research findings that may have gone unnoticed because they appeared inconsistent with conventional thinking.