Oxygenase properties of the (4-hydroxybenzoyl)methanol-cleavage enzyme from an Alcaligenes sp.
Oxygenase properties of the (4-hydroxybenzoyl)methanol-cleavage enzyme from an Alcaligenes sp.
复制标题
产碱菌 (4-羟基苯甲酰基) 甲醇裂解酶的加氧酶特性。
DOI：
10.1042/bj2390469
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发表时间：
1986
期刊：
影响因子：
--
通讯作者：
D. Hopper
中科院分区：
文献类型：
--
作者：
D. Hopper
Studies using H2(18)O and 18O2 demonstrated that, in the cleavage of (4-hydroxybenzoyl)methanol to 4-hydroxybenzoic and formic acids by an enzyme from an Alicaligenes sp., oxygen is incorporated into both products from dioxygen and not from water. The enzyme is, therefore, an oxygenase.
