Evolution: A taste for mimicry
Evolution: A taste for mimicry
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DOI:
10.1038/433205a
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发表时间:
2005-01
期刊:
影响因子:
64.8
通讯作者:
G. Ruxton;M. Speed
中科院分区:
文献类型:
--
作者:
G. Ruxton;M. Speed
Looking inedible is a great way to deter predators, but the warning signs must be learnt first. It seems that unpalatable species employ some unexpected strategies to make the education a quick one.