Flavoenzyme structure and function. Approaches using flavin analogues.
Flavoenzyme structure and function. Approaches using flavin analogues.
复制标题
黄素酶的结构和功能。
DOI:
10.1385/1-59259-266-x:157
复制
发表时间:
1999
影响因子:
--
通讯作者:
Sandro Ghisla
中科院分区:
文献类型:
--
作者:
Dale E. Edmondson;Sandro Ghisla
Flavoenzymes are redox proteins that catalyze a wide diversity of biological reactions ranging from O2 activation, to aromatic hydroxylations, dehydrogenations, and reactions in which they can accept or donate one or two electrons. In addition, they can fulfill structural and regulatory roles. This diversity is due to the fine tuning of the reactivity of the isoalloxazine ring of the flavin coenzyme by specific interactions with the protein moiety on the particular enzyme it complexes with. Methods to provide specific information on these interactions have relied on three approaches:
登录
查看更多内容
影响因子:
--
作者:
Hausinger,RP;Honek,JF;Walsh,C
通讯作者:
Walsh,C
DOI:
--
发表时间:
1983
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
Claiborne,A;Hemmerich,P;Massey,V;Lawton,R
通讯作者:
Lawton,R
影响因子:
2.9
作者:
C. Thorpe;V. Massey
通讯作者:
C. Thorpe;V. Massey
DOI:
--
发表时间:
1985
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
Stewart,RC;Massey,V
通讯作者:
Massey,V
DOI:
--
发表时间:
1984
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
Biemann,M;Claiborne,A;Ghisla,S;Massey,V
通讯作者:
Massey,V