GLUCOSAMINE OLIGOMERS .1. PREPARATION AND CHARACTERIZATION
GLUCOSAMINE OLIGOMERS .1. PREPARATION AND CHARACTERIZATION
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DOI:
10.1016/0141-8130(89)90023-8
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发表时间:
1989-10-01
影响因子:
8.2
通讯作者:
CARTIER, N
中科院分区:
文献类型:
--
作者:
DOMARD, A;CARTIER, N
Hydrolysis of chitosan in hot concentrated HCl led to chito-oligosaccharides [.beta.-(1.fwdarw.4) linked 2-amino-2-deoxy-D-glucose]. The time dependence of the distribution was studied. A convenient choice of the conditions for steric exclusion chromatography of these hydrolysates allowed the separation of the first 15 oligomers and of fractions up to DP = 40.