Multi-component immunochromatographic assay for simultaneous detection of aflatoxin B1, ochratoxin A and zearalenone in agro-food
Multi-component immunochromatographic assay for simultaneous detection of aflatoxin B1, ochratoxin A and zearalenone in agro-food
复制标题
多组分免疫色谱法同时检测农产品中黄曲霉毒素B1、赭曲霉毒素A和玉米赤霉烯酮
DOI:
10.1016/j.bios.2013.05.039
复制
发表时间:
2013-11-15
影响因子:
12.6
通讯作者:
Tang, Xiaoqian
中科院分区:
文献类型:
--
作者:
Li, Xin;Li, Peiwu;Tang, Xiaoqian
Mycotoxins are highly toxic contaminants and have induced health threat to human and animals. Aflatoxin B-1 (AFB(1)), ochratoxin A (OTA) and zearalenone (ZEA) commonly occur in food and feed. A multi-component immunochromatographic assay (ICA) was developed for rapid and simultaneous determination of these three mycotoxins in agro-food. The strategy was performed based on the competitive immunoreactions between antibody-colloidal gold nanoparticle conjugate probes and mycotoxins or mycotixin antigens. Each monoclonal antibody specially recognize its corresponding mycotoxin and antigen, and there was no cross reactivity in the assay. Three mycotixin antigens were immobilized as three test lines in the nitrocellulose membrane reaction zone, which enable the simultaneous detection in one single test. The visible ICA results were obtained in 20 min. The visual detection limits of this strip test for the AFB(1), OTA and ZEA were 025 ng/mL, 0.5 ng/mL and 1 ng/mL, respectively. The assay was evaluated using spiked and naturally contaminated peanuts, maize and rice samples. The results were in accordance with those obtained using enzyme-linked immunosorbent assay. In summary, this developed ICA could provide an effective and rapid approach for onsite detection of multi-mycotoxin in agro-food samples without any expensive instrument. Crown Copyright (C) 2013 Published by Elsevier B.V. All rights reserved.