Effect of amino acids on the toxicity of heavy metals to phytoplankton
Effect of amino acids on the toxicity of heavy metals to phytoplankton
复制标题
氨基酸对重金属对浮游植物毒性的影响
DOI:
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复制
发表时间:
1988
影响因子:
2.7
通讯作者:
J. Lewandowska
中科院分区:
文献类型:
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作者:
A. Kosakowska;Leonard Falkowski;J. Lewandowska
Heavy metals distribution in the sea water can be indispensable or delitorious for the organisms living in that environment depending on their concentration and speciation. The bioavailability as well as toxicity of the elements are strongly influenced by the organic matter dissolved in water. The effect of a number of organic compounds, including amino acids, on the toxicity of heavy metals was tested, but there were no reports elucidating compounds representing various types of structure. This paper deals with the effect of amino acids representing various structure groups on the toxicity of copper, cadmium and mercury against to Chlorella vulgaris and Anabeana variabilis.