The veterinary service of Ethiopia
The veterinary service of Ethiopia
复制标题
埃塞俄比亚的兽医服务
DOI：
--
复制
发表时间：
1954
期刊：
影响因子：
--
通讯作者：
C.S.M. Hopkirk D.V.Sc.
中科院分区：
文献类型：
--
作者：
C.S.M. Hopkirk D.V.Sc.
埃塞俄比亚是一个农业和畜牧业国家，面积约为意大利的六倍，气候从热带沙漠到温带高地。直到最近，它的孤立程度还很深。一年前，厄立特里亚加入为一个联邦国家，随之而来的是马萨瓦这个美丽的港口。还有一条公路通往沿海的阿萨布港，这条公路将来可能发展成为一条有用的货运路线。目前从吉布提到阿迪斯的铁路线是非常昂贵的，因为它经过许多沙漠国家，没有希望获得货物。人口18，000，000，由许多部落组成，高级的是阿姆哈拉语，而宗教主要是科普特和穆斯林。饮食习俗略有不同，但都很简单，主要包括由画眉草或杜拉制成的面包，称为indjerra，以及一种高香料和热炖肉，称为“wott”。盛宴日是吃肉的日子，牛肉，羊肉，山羊和家禽在不同程度的准备和价值的顺序。
Abstract Extract Ethiopia is an agricultural and stock-raising country, some six times the size of Italy, and with climates ranging from tropical desert to temperate highlands. Until recently, its isolation was profound. A year ago Eritrea was added as a Federated State, and with it came the fine port of Massawa. A road also exists to the coast to the port of Assab, and this in future may be developed into a useful cargo route. The present railway line from Djibouti to Addis is very expensive running, as it goes over much desert country without hope of picking up freight. The people, 18,000,000 in number, are made up of many tribes, the senior being the Amharic, while the religions are mainly Coptic and Moslem. Food customs vary a little but are simple, mainly consisting of bread made from teff or dhura, called indjerra, and a highly-spiced and hot stew known as “wott.” Feast days are meat-eating days of beef, mutton, goat, and poultry in varying degrees of preparedness and in that order of value.