Host−Guest Interaction between β-Cyclodextrin and Hydrophobically Modified Poly(isobutene-alt-maleic acid) Studied by Affinity Capillary Electrophoresis
Host−Guest Interaction between β-Cyclodextrin and Hydrophobically Modified Poly(isobutene-alt-maleic acid) Studied by Affinity Capillary Electrophoresis
复制标题
通过亲和毛细管电泳研究 β-环糊精和疏水改性聚(异丁烯-马来酸)之间的主客体相互作用
DOI:
10.1021/ma020270x
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发表时间:
2002
期刊:
影响因子:
5.5
通讯作者:
J. Jacquier
中科院分区:
文献类型:
--
作者:
Bart Jan Ravoo and;J. Jacquier
Poly(isobutene-alt-maleic acid)s modified with p-tert-butylphenyl or adamantyl groups interact with β-cyclodextrin in water due to inclusion of the hydrophobic substituents in the β-cyclodextrin cavity. The formation of these host−guest complexes was investigated in dilute aqueous solution using affinity capillary electrophoresis. The electrophoretic mobility of the polymers was measured in the presence of increasing concentration of β-cyclodextrin in the capillary. The binding constants K (expressed per mole of β-cyclodextrin) were determined from the change of the electrophoretic mobility of the polymers with the increase of β-cyclodextrin concentration. K = (2.8−3.9) × 104 M-1 for p-tert-butylphenyl guest polymers and K = (2.2−3.5) × 103 M-1 for adamantyl guest polymers. These findings are consistent with titration microcalorimetry data, demonstrating that capillary electrophoresis is a suitable technique to quantitatively measure interactions with hydrophobically modified polymers. The change in elect...