Facile C-H bond cleavage via a proton-coupled electron transfer involving a C-H...Cu(II) interaction.

Facile C-H bond cleavage via a proton-coupled electron transfer involving a C-H...Cu(II) interaction.
复制标题

DOI:
10.1021/ja101599e
复制
发表时间:
2010-09-08
影响因子:
15
通讯作者:
Stack, T. Daniel P.
Stack, T. Daniel P.
中科院分区:
化学1区
文献类型:
--
作者:
Ribas, Xavi;Calle, Carlos;Poater, Albert;Casitas, Alicia;Gomez, Laura;Xifra, Rauel;Parella, Teodor;Benet-Buchholz, Jordi;Schweiger, Arthur;Mitrikas, George;Sola, Miguel;Llobet, Antoni;Stack, T. Daniel P.

文献摘要

参考文献

被引文献

相似文献

本研究提供了由连接在三氮杂大环配体中的铜(II)中心影响的温和的芳香族C-H活化的机理细节,提供了等摩尔量的CuIII-芳基物种和CuI作为反应产物。在低温下,CuII络合物1形成3中心3电子C-H⋯CuII相互作用,由脉冲顺磁共振光谱鉴定,并由密度泛函理论计算支持。C-H键断裂与铜氧化偶联,生成CuIII-芳基产物2。该反应在273K下通过铜歧化反应或与TEMPO(2,2,6,6-四甲基哌啶-1-氧基)反应更快的反应在几分钟内完成,定量地得到2。这两个反应的动力学研究强烈地表明限速质子耦合电子转移(PCET)是关键的C-H活化步骤,这一机理既不符合NiII类似物中的C-H活化机制,也不符合任何先前提出的C-H活化机制。
The present study provides mechanistic details of a mild aromatic C-H activation effected by a copper(II) center ligated in a triazamacrocylic ligand, affording equimolar amounts of CuIII-aryl species and CuI as reaction products. At low-temperatures the CuII complex 1 forms a 3-center 3-electron C-H⋯CuII interaction, identified by pulse-EPR spectroscopy and supported by density functional theory (DFT) calculations. C-H bond cleavage is coupled with copper oxidation, as a CuIII-aryl product 2 is formed. This reaction proceeds to completion at 273 K within minutes through either a copper disproportionation reaction or, alternatively, an even faster reaction with one-equivalent of TEMPO (2,2,6,6-tetramethylpiperidine-1-oxyl), quantitatively yielding 2. Kinetic studies of both reactions strongly implicate a rate-limiting proton coupled electron transfer (PCET) as the key C-H activation step, a mechanism that does not conform to either the C-H activation mechanism in a NiII analogue or to any previously proposed C-H activation mechanisms.
DOI: 10.1063/1.464913
发表时间: 1993-04-01
影响因子: 4.4
作者:
BECKE, AD
通讯作者: BECKE, AD
DOI: 10.1021/jp9716997
发表时间: 1998-03-12
影响因子: 2.9
作者:
Barone, V;Cossi, M
通讯作者: Cossi, M
DOI: 10.1016/0022-328x(83)85065-7
发表时间: 1983-01-01
影响因子: 2.3
作者:
BROOKHART, M;GREEN, MLH
通讯作者: GREEN, MLH
DOI: 10.1021/ic000051x
发表时间: 2000-11-27
影响因子: 4.6
作者:
Chmielewski, PJ;Latos-Grazynski, L;Schmidt, I
通讯作者: Schmidt, I
DOI: 10.1021/ci00011a011
发表时间: 1993-01-01
期刊: JOURNAL OF CHEMICAL INFORMATION AND COMPUTER SCIENCES
影响因子: --
作者:
KRYGOWSKI, TM
通讯作者: KRYGOWSKI, TM