Hands on cooking: towards an attentive kitchen
Hands on cooking: towards an attentive kitchen
复制标题
亲手烹饪：迈向细心的厨房
DOI：
10.1145/765891.766113
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发表时间：
2003
期刊：
影响因子：
--
通讯作者：
C. Knowles
中科院分区：
文献类型：
--
作者：
Jeremy S. Bradbury;Jeffrey S. Shell;C. Knowles
为了使人机交互更加透明，需要探索不同的通信模式。我们目前的eyeCOOK，一个多模态细心的食谱，以帮助非专家的计算机用户做饭。用户使用眼睛注视和语音命令进行通信，并且eyeCOOK在视觉上和/或口头上进行响应，从而通过自然的人类输入通道促进通信，而无需物理地限制用户。我们的目标是提高生产力和用户满意度，而不会对用户的注意力产生额外的要求。我们描述了用户如何与eyeCOOK原型和这个系统在一个细心的厨房中的作用。
To make human computer interaction more transparent, different modes of communication need to be explored. We present eyeCOOK, a multimodal attentive cookbook to help a non-expert computer user cook a meal. The user communicates using eye-gaze and speech commands, and eyeCOOK responds visually and/or verbally, promoting communication through natural human input channels without physically encumbering the user. Our goal is to improve productivity and user satisfaction without creating additional requirements for user attention. We describe how the user interacts with the eyeCOOK prototype and the role of this system in an Attentive Kitchen.