Effect of Kinds of Salt and its Different Levels on Seed Germination and Growth of Basil Plant
Effect of Kinds of Salt and its Different Levels on Seed Germination and Growth of Basil Plant
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发表时间:
2011
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通讯作者:
S. Zahedi;M. Nabipour;Mehrdad Azizi;H. Gheisary;M. Jalali;Z. Amini
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作者:
S. Zahedi;M. Nabipour;Mehrdad Azizi;H. Gheisary;M. Jalali;Z. Amini
To investigation on effect of salt and it's different levels on germination and growth stage on basil (Cultivar native mass) two separate experiment were carried out (2010) at lab physiology and greenhouse of agriculture faculty of Ahvaz shahid chamran university. In first experiment seven salt (1-KCl, 2-K SO , 3-NaHCO , 4-Na SO , 5-CaCl , 6-NaCl, 7-Na CO ) with five salinity levels 24 3 2 4 2 2 3 (EC= 2,4,6,8 and 10 dS/m) and distilled water (control) under germinator condition were used. This investigation was performed as factorial experiment under Complete Randomized Design with three replications. It was concluded that effect of treatment on germination percentage, germination speed, seedling normal and abnormal percentage, vigor1 and vigor2 index had significant different (P=0.05). In all measurements the highest mean was related to control. Na CO and NaHCO had the highest effect to 23 3 reduction of above characters. In second experiment all of salts which used in the first experiment with three levels (EC=2, 6, 10 dS/m) and distilled water (control) were applied. In this experiment plumule and radicle fresh weight, leaf area, plumule and radicle dry weight, leaf number, radicle and plumule length were measured at the end of vegetative stage. The result show that vegetative growth reduced with increasing salinity level and the most negative effect related to Na SO and CaCl . 24 2