Information Technology and Lifestyle: A Systematic Evaluation of Internet and Mobile Interventions for Improving Diet, Physical Activity, Obesity, Tobacco, and Alcohol Use
Information Technology and Lifestyle: A Systematic Evaluation of Internet and Mobile Interventions for Improving Diet, Physical Activity, Obesity, Tobacco, and Alcohol Use
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DOI：
10.1161/jaha.115.003058
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发表时间：
2016-09-01
影响因子：
5.4
通讯作者：
Mozaffarian, Dariush
中科院分区：
文献类型：
--
作者：
Afshin, Ashkan;Babalola, Damilola;Mozaffarian, Dariush
背景-需要新的干预措施来改善生活方式和预防非传染性疾病，非传染性疾病是全球死亡和残疾的主要原因。本研究的目的是系统地审查，合成，并分级的科学证据的有效性，新的信息和通信技术，以减少noncommunicated diseases.Methods和Results-We系统地搜索PubMed的研究评估的影响，互联网，移动的电话，个人传感器，或独立的计算机软件对饮食，体育活动，肥胖，烟草，或酒精的使用。我们纳入了1990年1月至2013年11月期间在一般健康成人中进行的所有干预性和前瞻性观察性研究。美国心脏协会标准用于评估和分级证据的强度。从8654份摘要中，识别出224份相关报告。互联网和移动的干预最为常见。互联网干预改善了饮食（N=20项研究）（IIa A类）、体力活动（N=33）、肥胖（N=35）、烟草（N=22）和过量饮酒（N=47）（各为I A类）。移动的干预改善了体力活动（N=6）和肥胖（N=3）（均为I A级）。证据限制包括相对较短的持续时间（通常
Background-Novel interventions are needed to improve lifestyle and prevent noncommunicable diseases, the leading cause of death and disability globally. This study aimed to systematically review, synthesize, and grade scientific evidence on effectiveness of novel information and communication technology to reduce noncommunicable disease risk.Methods and Results-We systematically searched PubMed for studies evaluating the effect of Internet, mobile phone, personal sensors, or stand-alone computer software on diet, physical activity, adiposity, tobacco, or alcohol use. We included all interventional and prospective observational studies conducted among generally healthy adults published between January 1990 and November 2013. American Heart Association criteria were used to evaluate and grade the strength of evidence. From 8654 abstracts, 224 relevant reports were identified. Internet and mobile interventions were most common. Internet interventions improved diet (N=20 studies) (Class IIa A), physical activity (N=33), adiposity (N=35), tobacco (N=22), and excess alcohol (N=47) (Class I A each). Mobile interventions improved physical activity (N=6) and adiposity (N=3) (Class I A each). Evidence limitations included relatively brief durations (generally