On the phenomenology of chain-extended crystallization in polyethylene
On the phenomenology of chain-extended crystallization in polyethylene
复制标题
聚乙烯扩链结晶现象学
DOI:
10.1080/14786437408222081
复制
发表时间:
1974
影响因子:
1.6
通讯作者:
B. Turner
中科院分区:
文献类型:
--
作者:
D. Bassett;B. Turner
Abstract The melting and crystallization of polyethylene have been examined in the pressure range 0 to 6 kbar. Volumetric and thermal measurements show that fractionated polymer melts and crystallizes in two clearly resolved stages above 4 kbar. It is suggested that these are due to the formation of a new, high pressure phase of polyethylene with a triple point at ∼ 3 kbar. This phase is intermediate in specific volume and entropy between orthorhombic solid and melt, but closer to the latter, and is either liquid-crystalline or solid. It is shown further that the formation of chain-extended polyethylene correlates with the occurrence of two exothermic processes (unresolved below 4 kbar) during crystallization. This leads to the hypothesis that whereas chain folded crystallization occurs by direct transformation from melt to orthorhombic solid, chain-extended polyethylene results when the intermediate phase intervenes in crystallization. This hypothesis appears capable of accounting for most of the known f...
影响因子:
2.5
作者:
B. Wunderlich;L. Melillo
通讯作者:
B. Wunderlich;L. Melillo