Organochlorine pesticide content of breast adipose tissue from women with breast cancer and control subjects
Organochlorine pesticide content of breast adipose tissue from women with breast cancer and control subjects
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DOI:
10.1093/jnci/92.9.750
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发表时间:
2000-05-03
影响因子:
10.3
通讯作者:
Glaspy, JA
中科院分区:
文献类型:
--
作者:
Bagga, D;Anders, KH;Glaspy, JA
The suggestion that organochlorine compounds used as pesticides may be related to environment-induced breast cancer has been based on several observations. DDT [2, 2-bis (p-chlorophenyl)-1, 1, 1-trichloroethane], its metabolite DDE [1, 1-dichloro-2, 2-bis (p-chlorophenyl) ethylene], similar pesticides, and related chemicals (PCBs [polychlorinated biphenyls] and PBBs [polybrominated biphenyls]) are known animal carcinogens (1, 2). Both DDT and PCBs have been shown to be tumor promoters (2) and to have estrogenic activity (3). It is important to note that some studies (4–6) have suggested that organochlorines may inhibit rather than promote tumor growth and may even have antiestrogenic effects. Organochlorines have become ubiquitous in the environment and in human tissues because of their long half-life in the environment, their inefficient metabolism, and their high solubility in lipids, which leads to longterm sequestration in adipose tissues. However, since the use of DDT has been banned in the United States since 1972, the total-body burden of DDT and of its metabolites in the population has fallen with time.Case–control studies of organochlorine levels in serum or adipose tissue (7–21) have yielded conflicting data regarding the connection between exposure to these chemicals and breast cancer. A pilot study conducted by Falck et al.(14) showed 50% higher concentrations of DDT, of its metabolite DDE, and of PCBs in mammary adipose tissue from women with cancer (n 20) compared with women with benign breast disease (n 20). A relative risk of approximately 3 was estimated for women in the highest tertile of exposure. Although preliminary, these results obtained from a small sample size suggested a role of these organochlorines in the causation of breast cancer. In contrast, a much larger European case–control study (10), which utilized gluteal adipose tissue, found no association between higher organochlorine content and the presence of breast cancer. In this study, we carried out, to our knowledge, the largest study of the organochlorine content of breast adipose tissue reported to date. The study population was derived from the Kaiser Permanente Medical Center in Woodland Hills, CA, during the period from January 1995 through December 1996. The study was approved by the Institutional Review Board of the Kaiser Permanente Medical Care Program. All patients were consecutively recruited and gave written informed consent to be included in the study. Of the 146 women studied, 73 had breast cancer. The control group comprised 73 women undergoing reduction mammoplasty for mastomegaly. Information regarding the patient’s age, height, weight, menopausal status, and family history of breast cancer was obtained from the medical records. At the time of biopsy, 0.2–1.0 g of breast adipose tissue was collected for organochlorine analysis (18). For the determinations of DDT and its metabolites in the breast adipose tissues, 200–300 mg of adipose tissue was accurately weighed with the use of a microbalance, treated with methanol (2 mL), and extracted three times with 2.5 mL of a mixture of diethylether and hexane (1: 1). The combined extracts were reduced to 0.5 mL under nitrogen and chromatographed on a 2.5-g Florisil column (Supelco, Bellefonte, PA). The use of the Florisil column chromatography was in accordance with the method of the US Environmental Protection Agency to separate pesticide residues. Two fractions were eluted; the first (13 mL of hexane) contained nonpolar residues (including DDE and DDD [1, 1-dichloro-2, 2-bis (p-chlorophenyl) ethane]), and the second (13 mL of 6% diethylether–hexane …