Enhancement of polysaccharide production by optimization of culture conditions in shake flask submerged cultivation of Grifola umbellata
Enhancement of polysaccharide production by optimization of culture conditions in shake flask submerged cultivation of Grifola umbellata
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DOI:
10.1016/j.jcice.2008.01.003
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发表时间:
2008-07-01
期刊:
影响因子:
--
通讯作者:
Liu, Yung-Chuan
中科院分区:
文献类型:
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作者:
Huang, Hung-Chang;Liu, Yung-Chuan
Grifola umbellata (Fries) is a traditional Chinese medicinal mushroom. In this paper, the effects of cultural condition on the mycelial growth and exopolysaccharide (EPS) production were studied. Glucose was the best carbon source for mycelia growth and EPS production. Yeast extract was the best nitrogen source for mycelia growth, whereas skim milk as nitrogen source can remarkably improve EPS production. The optimal medium constituents for EPS production were as follows: glucose 3%, skim milk 0.2%, 0.1% KH(2)PO(4), 0-1% MgSO(4), 7H(2)O and 0.005% vitamin B1. The initial pH value of 5 was the most efficient to EPS production. The G. umbellata culture with skim milk as nitrogen source displayed a much higher specific EPS yield of 112.35 mg/g, accounting for a 4.36 times increase compared to that with combined nitrogen source medium. (c) 2008 Taiwan Institute of Chemical Engineers. Published by Elsevier B.V. All rights reserved.