Morphological characterization and optimization of conditions for conidial production of Elsinoe ampelina, the causal organism of grapevine anthracnose
Morphological characterization and optimization of conditions for conidial production of Elsinoe ampelina, the causal organism of grapevine anthracnose
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葡萄炭疽病病原微生物 Elsinoe ampelina 的形态特征和分生孢子生产条件优化
DOI:
10.1111/jph.12702
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发表时间:
2018
影响因子:
1.5
通讯作者:
Wang Xiping
中科院分区:
文献类型:
--
作者:
Li Zhi;Dang Huan;Yuan Xiao;He Jingyuan;Hu Zhiqi;Wang Xiping
Grape anthracnose, which is caused byElsinoë ampelina, is a disease that negatively affects grape production. This study aimed to investigate the effects of aeration, temperature, light, and preculture period on the formation ofE.ampelinaconidia and conidial germination and virulence. The colony morphology on potato dextrose agar (PDA) plates was more diverse than that in PDA bottles. The assessment of different culture methods, temperatures, light conditions, and preculture periods revealed that optimal conidial production occurred on 25‐day‐old colonies grown in PDA bottles at 21°C for 24 hr in the dark. The cultures in PDA bottles consistently produced approximately 5.0 × 106conidia under these conditions. No conidial formation occurred when the cultures were kept at 25°C in the dark. The highest germination rate ofE. ampelinawas 80% at 25°C after 24 hr, whereas no germination was observed at 17°C after 12 hr. Pathogenicity tests revealed that symptoms of the disease were observed 4 days postinoculation (dpi) on leaves ofVitis viniferacv. Red Globe. New conidia were observed on the lesions at 8 dpi. This study provides an effective method for the conidial production ofE. ampelinathat may also be applicable for otherElsinoëfungal species.