Cytoprotective effects of a tripeptide from Chinese Baijiu against AAPH-induced oxidative stress in HepG2 cells via Nrf2 signaling.
Cytoprotective effects of a tripeptide from Chinese Baijiu against AAPH-induced oxidative stress in HepG2 cells via Nrf2 signaling.
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中国白酒三肽通过 Nrf2 信号传导对 HepG2 细胞中 AAPH 诱导的氧化应激的细胞保护作用
DOI:
10.1039/c8ra01162a
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发表时间:
2018-03-16
期刊:
影响因子:
3.9
通讯作者:
Huang, Mingquan
中科院分区:
文献类型:
--
作者:
Wu, Jihong;Sun, Baoguo;Luo, Xuelian;Zhao, Mouming;Zheng, Fuping;Sun, Jinyuan;Li, Hehe;Sun, Xiaotao;Huang, Mingquan
Antioxidant peptides have been widely reported, whereas the intracellular antioxidant activity of a tripeptide (Pro-His-Pro, PHP), which was newly isolated and identified from Chinese Baijiu in our previous study, are still poorly understood. This study investigated the protective effects of PHP on 2,2′-azobis (2-methyl-propanimidamidine) dihydrochloride (AAPH)-induced oxidative stress in HepG2 cells and the involved molecular mechanisms. Pretreatment with PHP suppressed the generations of reactive oxygen species (ROS), malondialdehyde (MDA) and oxidized glutathione (GSSG), prevented a decrease in reduced glutathione (GSH), and up-regulated the activities of cellular antioxidant enzymes. Moreover, PHP treatment stimulated the mRNA and protein expression levels of antioxidant enzymes and nuclear factor E2 related factor 2 (Nrf2). Meanwhile, PHP markedly reduced the level of Kelch-like ECH-associated protein 1 (Keap1), suggesting that PHP effectively activated Nrf2/antioxidant response element (ARE)-mediated activity. These findings provide the first molecular basis for the health-promoting effects of PHP to prevent AAPH-induced oxidative stress.
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DOI:
10.3390/antiox5040039
发表时间:
2016-10-20
期刊:
Antioxidants (Basel, Switzerland)
影响因子:
--
作者:
Du Y;Esfandi R;Willmore WG;Tsopmo A
通讯作者:
Tsopmo A
影响因子:
4.3
作者:
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通讯作者:
Longo, V.
影响因子:
8.8
作者:
Huang, Wu-Yang;Majumder, Kaustav;Wu, Jianping
通讯作者:
Wu, Jianping
DOI:
10.1073/pnas.87.10.3826
发表时间:
1990-05-01
影响因子:
11.1
作者:
RUSHMORE, TH;KING, RG;PICKETT, CB
通讯作者:
PICKETT, CB
影响因子:
3.9
作者:
Qi, Guoyuan;Mi, Yashi;Liu, Xuebo
通讯作者:
Liu, Xuebo