Implementing EHS Net in Lowa

爱荷华州公共卫生部的使命是促进和保护穷人的健康。这个 提供安全食品服务机构是爱荷华州三个实体的合作，从而促进和 有时，保护低收入者的健康可能会很困难。在爱荷华州实施EHS-Net将 在爱荷华州提供更多关于食源性疾病的关注、资源和信息，并将爱荷华州与 利用全国收集的信息，试图促进和保护全国所有人的健康 水平。爱荷华州公共卫生部将与爱荷华州公共卫生部合作 检查和上诉，爱荷华大学卫生实验室和塞罗戈多县部门 公共卫生调查食肆沙门氏菌和粪便及总大肠菌群的发病率 塞罗戈多县公共卫生局管辖范围内的环境采样。 此外，关键利益攸关方将致力于解决如何更好地在机构之间进行协作，提供 对爱荷华州和全国观众进行培训，并解决其他食源性疾病的潜在原因，如 诺沃克病毒。 爱荷华州公共卫生部将与州和国家合作伙伴一起， 通过确保食品储存，为所有公民提供安全食品的努力中重要的信息， 准备和服务程序可预防食源性疾病。

The Iowa Department of Public Health's mission is to promote and protect the health of lowans. The provision of safe food service establishments is a collaboration of three entities in Iowa thus promoting and protecting the health of lowans at times can be difficult. The implementation of EHS-Net in Iowa would provide increased attention, resources, and information about foodborne illness in Iowa and would link Iowa to information gathered nationally in an attempt to promote and protect the health of all persons on a national level. The Iowa Department of Public Health will work in collaboration with the Iowa Department of Inspections and Appeals, the University of Iowa Hygienic Lab, and the Cerro Gordo County Department of Public Health to investigate the incidence of salmonella and fecal and total coliform in restaurants through environmental sampling within the jurisdiction of the Cerro Gordo County Department of Public Health. Additionally key-stakeholders will work to address how to better collaborate among agencies, provide training to both an Iowa and national audience, and address other potential causes of foodborne illness like norovirus. The Iowa Department of Public Health , in conjunction with state and national partners, will gather information important in the effort to provide safe food to all citizens by assuring that food storage, preparation and service procedures prevent foodborne illness.