New Mexico Food Protection Task Force Meeting and Conference

项目摘要 新墨西哥州立大学西南边境食品安全与防御中心(中心) (NMSU)提议在新墨西哥州建立州食品保护特别工作组计划，并 举行一次为期多年的全州会议，以启动该计划。该中心成立时是一个 新墨西哥州农业部(NMDA)和NMSU学院之间的合作 农业、消费者和环境科学部，现任成员代表 包括新墨西哥州卫生部和新墨西哥州在内的几个州机构 禽畜委员会。该中心在协调当地、地区和 五年多来在食品安全和国防领域的全州范围内的活动。

Project Summary The Southwest Border Food Safety and Defense Center (Center) at New Mexico State University (NMSU) proposes to establish a State Food Protection Task Force program in New Mexico and hold a multiyear statewide conference to initiate the program. The Center was formed as a partnership between the New Mexico Department of Agriculture (NMDA) and NMSU College of Agricultural, Consumer and Environmental Sciences with current members representing several state agencies including the New Mexico Department of Health and the New Mexico Livestock Board. The Center has been instrumental in coordinating local, regional, and statewide events in the area of food safety and defense for more than five years.