Comparison of 4-Mercaptobenzoic Acid Surface-Enhanced Raman Spectroscopy-Based Methods for pH Determination in Cells.
Comparison of 4-Mercaptobenzoic Acid Surface-Enhanced Raman Spectroscopy-Based Methods for pH Determination in Cells.
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基于细胞中pH测定的基于4-羟基苯甲酸表面增强拉曼光谱法的比较。
DOI:
10.1177/0003702820950768
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发表时间:
2020-11
影响因子:
3.5
通讯作者:
Schultz ZD
中科院分区:
文献类型:
--
作者:
Scarpitti BT;Morrison AM;Buyanova M;Schultz ZD
Measurements of cellular pH are used to infer information such as stage of cell cycle, presence of cancer and other diseases, as well as delivery or effect of a therapeutic drug. Surface enhanced Raman spectroscopy (SERS) of nanoparticle-based pH probes have been used to interrogate intracellular pH, with the significant advantage of avoiding photobleaching compared to fluorescent indicators. 4-mercaptobenzoic acid (MBA) is a commonly used pH sensitive reporter molecule. Intracellular pH sensing by surface enhanced Raman spectroscopy requires analysis of the observed MBA spectrum and spectral interference can affect the pH determination. Background from common cell containers, imaging too few particles, signal to noise ratios, and degradation of reporter molecules are among the factors that may alter appropriate SERS-based pH determination in cells. Here, we have compared common methods of spectral analysis to see how different factors alter the calculated pH in Raman maps of MBA functionalized Au nanostars in SW620 cancer cells. The methods included in our comparison use the relative intensity of the ν(COO−) stretch, chemometric analysis of the ν8a mode, and analyzing the frequency shift of the ν8a mode. These methods show different sensitivity to some of these sources of error in live cell experiments. pH determination based on Raman frequency shift appears to give a more reliable pH determination, though in high signal to noise environments, intensity ratios may provide better sensitivity to small changes in pH for cellular imaging.
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影响因子:
5.7
作者:
Ho, Willis Kwun Hei;Bao, Zhi Yong;Lei, Dangyuan
通讯作者:
Lei, Dangyuan
影响因子:
13.3
作者:
Pallaoro, Alessia;Braun, Gary B.;Moskovits, Martin
通讯作者:
Moskovits, Martin
影响因子:
3.7
作者:
Sousa-Castillo, Ana;Comesana-Hermo, Miguel;Correa-Duarte, Miguel A.
通讯作者:
Correa-Duarte, Miguel A.
DOI:
10.3390/s131216736
发表时间:
2013-12-05
期刊:
Sensors (Basel, Switzerland)
影响因子:
--
作者:
Benčina M
通讯作者:
Benčina M
影响因子:
3.7
作者:
Dardir, Kholud;Wang, Hao;Fabris, Laura
通讯作者:
Fabris, Laura