Membrane therapy using DHA suppresses epidermal growth factor receptor signaling by disrupting nanocluster formation.
Membrane therapy using DHA suppresses epidermal growth factor receptor signaling by disrupting nanocluster formation.
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DOI:
10.1016/j.jlr.2021.100026
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发表时间:
2021
影响因子:
6.5
通讯作者:
Chapkin RS
中科院分区:
文献类型:
--
作者:
Fuentes NR;Mlih M;Wang X;Webster G;Cortes-Acosta S;Salinas ML;Corbin IR;Karpac J;Chapkin RS
Epidermal growth factor receptor (EGFR) signaling drives the formation of many types of cancer, including colon cancer. Docosahexaenoic acid (DHA, 22∶6Δ4,7,10,13,16,19), a chemoprotective long-chain n-3 polyunsaturated fatty acid suppresses EGFR signaling. However, the mechanism underlying this phenotype remains unclear. Therefore, we used super-resolution microscopy techniques to investigate the mechanistic link between EGFR function and DHA-induced alterations to plasma membrane nanodomains. Using isogenic in vitro (YAMC and IMCE mouse colonic cell lines) and in vivo (Drosophila, wild type and Fat-1 mice) models, cellular DHA enrichment via therapeutic nanoparticle delivery, endogenous synthesis, or dietary supplementation reduced EGFR-mediated cell proliferation and downstream Ras/ERK signaling. Phospholipid incorporation of DHA reduced membrane rigidity and the size of EGFR nanoclusters. Similarly, pharmacological reduction of plasma membrane phosphatidic acid (PA), phosphatidylinositol-4,5-bisphosphate (PIP2) or cholesterol was associated with a decrease in EGFR nanocluster size. Furthermore, in DHA-treated cells only the addition of cholesterol, unlike PA or PIP2, restored EGFR nanoscale clustering. These findings reveal that DHA reduces EGFR signaling in part by reshaping EGFR proteolipid nanodomains, supporting the feasibility of using membrane therapy, i.e., dietary/drug-related strategies to target plasma membrane organization, to reduce EGFR signaling and cancer risk. Cellular membrane phospholipid enrichment of DHA suppresses EGFR-mediated phenotypes by reducing EGFR nanocluster formation across a variety of in vitro and in vivo models.
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影响因子:
11.2
作者:
Fuentes NR;Mlih M;Barhoumi R;Fan YY;Hardin P;Steele TJ;Behmer S;Prior IA;Karpac J;Chapkin RS
通讯作者:
Chapkin RS
DOI:
10.1016/j.bbamem.2017.03.014
发表时间:
2017-09
期刊:
Biochimica et biophysica acta. Biomembranes
影响因子:
--
作者:
Fuentes NR;Salinas ML;Kim E;Chapkin RS
通讯作者:
Chapkin RS
影响因子:
--
作者:
Cho, Kwang-Jin;Hancock, John F
通讯作者:
Hancock, John F
影响因子:
3.4
作者:
Dinic, Jelena;Ashrafzadeh, Parham;Parmryd, Ingela
通讯作者:
Parmryd, Ingela
影响因子:
7.3
作者:
Alvarez-Guaita, Anna;Vila de Muga, Sandra;Rentero, Carles
通讯作者:
Rentero, Carles