Energy consumption of electrooxidation systems with boron-doped diamond electrodes in the pulse current mode
Energy consumption of electrooxidation systems with boron-doped diamond electrodes in the pulse current mode
复制标题
脉冲电流模式下掺硼金刚石电极电氧化系统的能耗
DOI:
10.1007/s12613-013-0700-0
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发表时间:
2013-01
影响因子:
4.8
通讯作者:
Li, Cheng-ming
中科院分区:
文献类型:
--
作者:
Gao, Xu-hui;Hei, Li-fu;Askari, Jawaid;Li, Cheng-ming
A pulse current technique was conducted in a boron-doped diamond (BDD) anode system for electrochemical wastewater treatment. Due to the strong generation and weak absorption of hydroxyl radicals on the diamond surface, the BDD electrode possesses a powerful capability of electrochemical oxidation of organic compounds, especially in the pulse current mode. The influences of pulse current parameters such as current density, pulse duty cycle, and frequency were investigated in terms of chemical oxygen demand (COD) removal, average current efficiency, and specific energy consumption. The results demonstrated that the relatively high COD removal and low specific energy consumption were obtained simultaneously only if the current density or pulse duty cycle was adjusted to a reasonable value. Increasing the frequency slightly enhanced the COD removal and average current efficiency. A pulse-BDD anode system showed a stronger energy saving ability than a constant-BDD anode system when the electrochemical oxidation of phenol of the two systems was compared. The results prove that the pulse current technique is more cost-effective and more suitable for a BDD anode system for real wastewater treatment. A kinetic analysis was presented to explain the above results.
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影响因子:
8.8
作者:
M. Panizza;G. Cerisola
通讯作者:
M. Panizza;G. Cerisola
影响因子:
4.5
作者:
I. Sirés;E. Brillas;G. Cerisola;M. Panizza
通讯作者:
I. Sirés;E. Brillas;G. Cerisola;M. Panizza
影响因子:
11.4
作者:
Xiuping Zhu;Meiping Tong;Shaoyuan Shi;Huazhang Zhao;J. Ni
通讯作者:
Xiuping Zhu;Meiping Tong;Shaoyuan Shi;Huazhang Zhao;J. Ni
影响因子:
5.4
作者:
M. Panizza;P. Michaud;G. Cerisola;C. Comninellis
通讯作者:
M. Panizza;P. Michaud;G. Cerisola;C. Comninellis
影响因子:
6.6
作者:
Kapalka, Agnieszka;Foti, Gyoergy;Comninellis, Christos
通讯作者:
Comninellis, Christos