Gut Microbiota Interplay With COVID-19 Reveals Links to Host Lipid Metabolism Among Middle Eastern Populations.
Gut Microbiota Interplay With COVID-19 Reveals Links to Host Lipid Metabolism Among Middle Eastern Populations.
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肠道微生物群与 COVID-19 的相互作用揭示了中东人群宿主脂质代谢的联系。
DOI:
10.3389/fmicb.2021.761067
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发表时间:
2021
影响因子:
5.2
通讯作者:
Alsafar HS
中科院分区:
文献类型:
--
作者:
Al Bataineh MT;Henschel A;Mousa M;Daou M;Waasia F;Kannout H;Khalili M;Kayasseh MA;Alkhajeh A;Uddin M;Alkaabi N;Tay GK;Feng SF;Yousef AF;Alsafar HS
The interplay between the compositional changes in the gastrointestinal microbiome, severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) susceptibility and severity, and host functions is complex and yet to be fully understood. This study performed 16S rRNA gene-based microbial profiling of 143 subjects. We observed structural and compositional alterations in the gut microbiota of the SARS-CoV-2-infected group in comparison to non-infected controls. The gut microbiota composition of the SARS-CoV-2-infected individuals showed an increase in anti-inflammatory bacteria such as Faecalibacterium (p-value = 1.72 × 10–6) and Bacteroides (p-value = 5.67 × 10–8). We also revealed a higher relative abundance of the highly beneficial butyrate producers such as Anaerostipes (p-value = 1.75 × 10–230), Lachnospiraceae (p-value = 7.14 × 10–65), and Blautia (p-value = 9.22 × 10–18) in the SARS-CoV-2-infected group in comparison to the control group. Moreover, phylogenetic investigation of communities by reconstructing unobserved state (PICRUSt) functional prediction analysis of the 16S rRNA gene abundance data showed substantial differences in the enrichment of metabolic pathways such as lipid, amino acid, carbohydrate, and xenobiotic metabolism, in comparison between both groups. We discovered an enrichment of linoleic acid, ether lipid, glycerolipid, and glycerophospholipid metabolism in the SARS-CoV-2-infected group, suggesting a link to SARS-CoV-2 entry and replication in host cells. We estimate the major contributing genera to the four pathways to be Parabacteroides, Streptococcus, Dorea, and Blautia, respectively. The identified differences provide a new insight to enrich our understanding of SARS-CoV-2-related changes in gut microbiota, their metabolic capabilities, and potential screening biomarkers linked to COVID-19 disease severity.
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影响因子:
48
作者:
Huber W;Carey VJ;Gentleman R;Anders S;Carlson M;Carvalho BS;Bravo HC;Davis S;Gatto L;Girke T;Gottardo R;Hahne F;Hansen KD;Irizarry RA;Lawrence M;Love MI;MacDonald J;Obenchain V;Oleś AK;Pagès H;Reyes A;Shannon P;Smyth GK;Tenenbaum D;Waldron L;Morgan M
通讯作者:
Morgan M
影响因子:
5.2
作者:
Garcia-Mantrana I;Selma-Royo M;Alcantara C;Collado MC
通讯作者:
Collado MC
DOI:
10.1007/s13318-020-00668-8
发表时间:
2021-03
影响因子:
1.9
作者:
Deb S;Arrighi S
通讯作者:
Arrighi S
DOI:
10.1016/j.jaci.2021.02.001
发表时间:
2021-04
期刊:
The Journal of allergy and clinical immunology
影响因子:
--
作者:
Rosas-Salazar C;Kimura KS;Shilts MH;Strickland BA;Freeman MH;Wessinger BC;Gupta V;Brown HM;Rajagopala SV;Turner JH;Das SR
通讯作者:
Das SR
影响因子:
8
作者:
Iljazovic A;Roy U;Gálvez EJC;Lesker TR;Zhao B;Gronow A;Amend L;Will SE;Hofmann JD;Pils MC;Schmidt-Hohagen K;Neumann-Schaal M;Strowig T
通讯作者:
Strowig T