Aromatic-turmerone induces neural stem cell proliferation in vitro and in vivo.
Aromatic-turmerone induces neural stem cell proliferation in vitro and in vivo.
复制标题
芳香姜黄酮在体外和体内诱导神经干细胞增殖。
DOI:
10.1186/scrt500
复制
发表时间:
2014-09-26
影响因子:
7.5
通讯作者:
Rueger MA
中科院分区:
文献类型:
--
作者:
Hucklenbroich J;Klein R;Neumaier B;Graf R;Fink GR;Schroeter M;Rueger MA
Aromatic (ar-) turmerone is a major bioactive compound of the herb Curcuma longa. It has been suggested that ar-turmerone inhibits microglia activation, a property that may be useful in treating neurodegenerative disease. Furthermore, the effects of ar-turmerone on neural stem cells (NSCs) remain to be investigated. We exposed primary fetal rat NSCs to various concentrations of ar-turmerone. Thereafter, cell proliferation and differentiation potential were assessed. In vivo, naïve rats were treated with a single intracerebroventricular (i.c.v.) injection of ar-turmerone. Proliferative activity of endogenous NSCs was assessed in vivo, by using noninvasive positron emission tomography (PET) imaging and the tracer [18F]-fluoro-L-thymidine ([18F]FLT), as well as ex vivo. In vitro, ar-turmerone increased dose-dependently the number of cultured NSCs, because of an increase in NSC proliferation (P < 0.01). Proliferation data were supported by qPCR-data for Ki-67 mRNA. In vitro as well as in vivo, ar-turmerone promoted neuronal differentiation of NSCs. In vivo, after i.c.v. injection of ar-turmerone, proliferating NSCs were mobilized from the subventricular zone (SVZ) and the hippocampus of adult rats, as demonstrated by both [18F]FLT-PET and histology (P < 0.05). Both in vitro and in vivo data suggest that ar-turmerone induces NSC proliferation. Ar-turmerone thus constitutes a promising candidate to support regeneration in neurologic disease.
登录
查看更多内容
影响因子:
21.3
作者:
Rolls, Asya;Shechter, Ravid;Schwartz, Michal
通讯作者:
Schwartz, Michal
影响因子:
5.3
作者:
Belmadani, A;Tran, PB;Miller, RJ
通讯作者:
Miller, RJ
影响因子:
4
作者:
Park, Sun Young;Kim, Young Hun;Lee, Sang-Joon
通讯作者:
Lee, Sang-Joon
影响因子:
3.8
作者:
Lee, Yongkyu
通讯作者:
Lee, Yongkyu
影响因子:
6.3
作者:
Schroeter, Michael;Dennin, Maria A.;Graf, Rudolf
通讯作者:
Graf, Rudolf