Validation of the craving scale in a large sample of adults with substance use disorders.
Validation of the craving scale in a large sample of adults with substance use disorders.
复制标题
物质使用障碍成人大样本渴求量表的验证。
DOI：
10.1016/j.addbeh.2020.106651
复制
发表时间：
2021-03
影响因子：
4.4
通讯作者：
Weiss RD
中科院分区：
文献类型：
--
作者：
McHugh RK;Trinh CD;Griffin ML;Weiss RD
有效和可靠的渴求测量对于临床实践和研究都是必不可少的。简要的措施对于需要将评估负担降至最低的临床和研究环境特别有价值。渴望量表是一种由3个项目组成的渴望测量标准，之前已经在可卡因依赖的样本中得到验证。这一简短的测量也证明了对酒精和阿片类药物使用障碍的预测有效性；然而，它在这些障碍中的心理测量学特性还没有很好地描述。这篇论文的目的是将先前对渴求量表的心理测量学分析扩展到寻求药物使用障碍治疗的大样本成年人(N=1,283)。可读性分析表明，《渴望量表》是在7-8年级阅读水平之间编写的，语法复杂性最低。渴求量表具有较强的内部一致性信度(omega=.81)，具有单因素潜在结构，具有较好的同时效度和区分效度。重要的是，当分别对酒精和阿片类药物的渴望以及男性和女性进行分析时，结果是相似的，这支持了这些关键群体的测量不变性。我们的研究结果进一步支持了物质使用障碍者使用渴望量表的信度和效度。
Valid and reliable measures of craving are essential for both clinical practice and research. Brief measures are particularly valuable for clinical and research settings in which assessment burden needs to be minimized. The Craving Scale is a 3-item measure of craving that has been previously validated in cocaine-dependent samples. This brief measure has also demonstrated predictive validity in both alcohol and opioid use disorder; however, its psychometric properties in these disorders are not well characterized. The aim of this paper was to extend prior psychometric analyses of the Craving Scale to a large sample of adults seeking treatment for substance use disorders (N=1,283). Analyses of readability indicated that the Craving Scale was written between a 7–8th grade reading level and had minimal grammatical complexity. The Craving Scale demonstrated strong internal consistency reliability (omega = .81), a single-factor latent structure, and adequate concurrent and discriminant validity. Importantly, results were similar when analyses were run separately for alcohol and opioid craving and in men and women, supporting measure invariance across these key groups. Our results provide further support for the reliability and validity of the Craving Scale for use in people with substance use disorders.
登录
查看更多内容
影响因子：
3.4
作者：
McHugh, R. Kathryn;Sugarman, Dawn E.;Greenfield, Shelly F.
通讯作者：
Greenfield, Shelly F.
影响因子：
7
作者：
McNeish, Daniel
通讯作者：
McNeish, Daniel
影响因子：
3.7
作者：
Diedenhofen B;Musch J
通讯作者：
Musch J
影响因子：
17.7
作者：
Weiss, RD;Griffin, ML;Moras, K
通讯作者：
Moras, K
影响因子：
6.6
作者：
Campbell-Sills, Laura;Norman, Sonya B.;Stein, Murray B.
通讯作者：
Stein, Murray B.