Expanding the Substrate Scope of a Bacterial Nucleotidyltransferase via Allosteric Mutations.
Expanding the Substrate Scope of a Bacterial Nucleotidyltransferase via Allosteric Mutations.
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DOI:
10.1021/acsinfecdis.2c00402
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发表时间:
2022-10-14
影响因子:
5.3
通讯作者:
Lupoli, Tania J.
中科院分区:
文献类型:
--
作者:
Zheng, Maggie;Zheng, Meng;Lupoli, Tania J.
关键词:
Bacterial glycoconjugates, such as cell surface polysaccharides and glycoproteins, play important roles in cellular interactions and survival. Enzymes called nucleotidyltransferases use sugar-1-phosphates and nucleotide triphosphates (NTPs) to produce nucleotide diphosphate sugars (NDP-sugars), which serve as building blocks for most glycoconjugates. Research spanning several decades has shown that some bacterial nucleotidyltransferases have broad substrate tolerance and can be exploited to produce a variety of NDP-sugars in vitro. While these enzymes are known to be allosterically regulated by NDP-sugars and their fragments, much work has focused on the effect of active site mutations alone. Here, we show that rational mutations in the allosteric site of the nucleotidyltransferase RmlA leads to expanded substrate tolerance and improvements in catalytic activity that can be explained by subtle changes in quaternary structure and interactions with ligands. These observations will help inform future studies on the directed biosynthesis of diverse bacterial NDP-sugars and downstream glycoconjugates. Authors are required to submit a graphic entry for the Table of Contents (TOC) that, in conjunction with the manuscript title, should give the reader a representative idea of one of the following: A key structure, reaction, equation, concept, or theorem, etc., that is discussed in the manuscript. Consult the journal’s Instructions for Authors for TOC graphic specifications.
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DOI:
10.1038/88618
发表时间:
2001-06-01
期刊:
NATURE STRUCTURAL BIOLOGY
影响因子:
--
作者:
Barton, WA;Lesniak, J;Nikolov, DB
通讯作者:
Nikolov, DB
影响因子:
5.2
作者:
Ahmadipour, Sanaz;Pergolizzi, Giulia;Miller, Gavin J.
通讯作者:
Miller, Gavin J.
影响因子:
6.8
作者:
Giraud, MF;Naismith, JH
通讯作者:
Naismith, JH
影响因子:
2.9
作者:
Jakeman, David L.;Young, Jessica L.;Ferrieres, Vincent
通讯作者:
Ferrieres, Vincent
影响因子:
4
作者:
Beswick, Laura;Dimitriou, Eleni;Miller, Gavin J.
通讯作者:
Miller, Gavin J.