Influence of pH on the Mn2+ activation of and binding to yeast enolase: a functional study.
Influence of pH on the Mn2+ activation of and binding to yeast enolase: a functional study.
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pH 对酵母烯醇酶 Mn2 活化和结合的影响:一项功能研究。
DOI:
10.1021/bi00122a038
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发表时间:
1992
期刊:
影响因子:
2.9
通讯作者:
Nowak,T
中科院分区:
文献类型:
--
作者:
Lee,BH;Nowak,T
Department of Chemistry and Biochemistry, University of Notre Dame, Notre Dame, Indiana 46556 Received July 19, 1991; Revised Manuscript Received November 1, 1991 abstract: The influence of pH on the activation of yeast enolase by Mn2+ was measured by steady-state kinetics. The pH influence on the binding of Mn2+ to apoenolase and the enolase-substrate complex was measured by EPR spectroscopy. At pH values above 6.6, activation by Mn2+ is fit by Michaelis-Menten kinetics, but at higher concentrations of Mn2+, inhibition is observed. Under conditions analogous to the kinetic studies, the enzyme binds two Mn2+ per dimer with a Kd in the micromolar range. In the presence of the substrate 2-phosphoglycerate, three thermodynamically distinct cation binding sites per monomer are detected and the binding constants are determined by a fit to the data. As the pH decreases, the reaction velocity decreases and the cation inhibition becomes minimal. Under these conditions, only two Mn2+ binding sites per monomerare observed; the third site must be the inhibitory site. The velocity and kinetic constants are minimally affected by buffer except at pH 5.8 with PIPES. Under these conditions, the velocity is only about 40% that observed with other buffers and only a single binding site for Mn2+ per monomer is detected in the presence or absence of substrate. A direct role in the catalytic mechanism by the second cation is called to question. The binding constant for Mn2+ at site I is independent of pH over the range from 7.5 to 5.2, and the binding at site II increases only slightly over this same pH range. These results indicate that the cation sites at positions I and II contain ligands that are pH independent over this range. Site III may contain histidine (s) and may alsobe located at the phosphoryl group of the substrate. Each of these groups has a pXa value between 6.5 and 7.0 and becomes a poor ligand below 7.0. The results presented support the evidence that the ligands on enolase atcation sites I and II contain oxygen atoms, not nitrogen, and that these two sites are important for catalytic activity.
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影响因子:
2.9
作者:
M. Cohn
通讯作者:
M. Cohn
影响因子:
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H. Fromm
通讯作者:
H. Fromm
影响因子:
3.9
作者:
J. Elliott;J. Brewer
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J. Brewer
影响因子:
15
作者:
M. Cohn;J. Pearson;E. O'Connell;I. A. Rose
通讯作者:
I. A. Rose
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2.9
作者:
T. Shen;E. Westhead
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