Alkaloids and phenolic glycosides from Clematis mandshurica and their inhibitory effects against NO production in LPS-induced RAW 246.7 macrophages
Alkaloids and phenolic glycosides from Clematis mandshurica and their inhibitory effects against NO production in LPS-induced RAW 246.7 macrophages
复制标题
铁线莲中的生物碱和酚苷及其对 LPS 诱导的 RAW 246.7 巨噬细胞 NO 产生的抑制作用
DOI:
10.1016/j.phytol.2016.08.005
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发表时间:
2016-09
影响因子:
1.7
通讯作者:
Zou Liang
中科院分区:
文献类型:
--
作者:
Fu Qiang;Chen Jiang;Yuan Hai-Mei;Ma Yu;Yu Tian;Zou Liang
Two new alkaloids (1and2), one new phenolic glycoside (3), and five known structures (48) were isolated from the roots and rhizomes ofClematis mandshurica. Their structures were elucidated on the basis of spectroscopic evidence and hydrolysis products. All isolates were evaluated for inhibitory activity against LPS-induced nitric oxide (NO) production in RAW 246.7 macrophages. Feruloyl and isoferuloyl derivates showed moderate inhibitory effects with the inhibition ratios (%) from 29.3 to 38.7 at 50 μM, whereas 3-carboxy-indole derivates showed potent inhibitory activities with IC50from 7.7 to 12.4 μM.
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