Effects of background adaptation on the skin color of Malaysian red tilapia
Effects of background adaptation on the skin color of Malaysian red tilapia
复制标题
背景适应对马来西亚红罗非鱼肤色的影响
DOI:
10.1016/j.aquaculture.2020.735061
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发表时间:
2020-05
期刊:
影响因子:
4.5
通讯作者:
Dong Zai-jie
中科院分区:
文献类型:
--
作者:
Wang Lan-mei;Luo Ming-kun;Yin Hao-ran;Zhu Wen-bin;Fu Jian-jun;Dong Zai-jie
The effects of changes in background color, between white and black, on the apparent body color, the skin L*, a* and b* values, the MSH levels in the serum and the melanin-concentrating hormone (mch), proopiomelanocortin (pomc), melanocortin 1 receptor (mc1r) and tyrosinase (tyr) gene mRNA expressions of Malaysia red tilapia were investigated. After rearing in black (B) or white (W) background tanks for 27 days, the rest fishes were transferred to the same (WW and BB) or opposite (WB and BW) background tanks for another 27 days. The apparent body color of fish was paler in white background and darker in black background, and the body color was reversibly variable in response to transfer to the opposite background color. Correspondingly, the L* and b* values were higher and a* values were lower in white background groups than that in black background groups in the skin of fish (P< .05). The expression ofmchgene mRNA in the brain were higher in W fish than in B fish (P< .05). In contrast, thepomcmRNA levels were higher in B group than that in W group in the pituitary of fish (P< .05). However, the MSH levels in the serum of fish were not significantly different between W and B group (P> .05) and peaked in WW group (P< .05). Interestingly, the expressions ofpomcin pituitary,mc1randtyrin dorsal skin of fish on day 27 were higher than that on day 54 (P< .05). Themc1rmRNA expressions in the skin of W and B fish were not significantly different (P> .05). However, BB fish showed significantly higher skinmc1rmRNA expressions than WW and BW fish (P< .05). ThetyrmRNA in the ventral skin of red tilapia was highest in B group. And the expression oftyrmRNA in BB group was higher than that in BW, WW and WB groups in the skin of fish (P< .05). Present results will facilitate understanding the mechanism of fish skin color determination.
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DOI:
10.3153/jfscom.201429
发表时间:
2014-06
期刊:
Journal of Fisheriessciences.com
影响因子:
--
作者:
M. Opiyo
通讯作者:
M. Opiyo
影响因子:
4.5
作者:
Lanmei Wang;Wenbin Zhu;Jie Yang;Linghong Miao;Juanjuan Dong;F. Song;Z. Dong
通讯作者:
Lanmei Wang;Wenbin Zhu;Jie Yang;Linghong Miao;Juanjuan Dong;F. Song;Z. Dong
影响因子:
5.6
作者:
Wang L;Zhu W;Dong Z;Song F;Dong J;Fu J
通讯作者:
Fu J
DOI:
10.1590/s1516-35982004000400002
发表时间:
2004-08-01
期刊:
Revista Brasileira de Zootecnia
影响因子:
--
作者:
Merighe, Giovana Krempel Fonseca;Pereira-da-Silva, Elyara Maria;Ribeiro, Sandra
通讯作者:
Ribeiro, Sandra
影响因子:
2.7
作者:
K. Mizusawa;Yutaka Yamamura;S. Kasagi;J. M. Cerdá-Reverter;A. Takahashi
通讯作者:
K. Mizusawa;Yutaka Yamamura;S. Kasagi;J. M. Cerdá-Reverter;A. Takahashi