Synergistic effect of conformational changes in phosphoglycerate kinase 1 product release
Synergistic effect of conformational changes in phosphoglycerate kinase 1 product release
复制标题
磷酸甘油酸激酶1产品释放中构象变化的协同效应
DOI:
10.1080/07391102.2022.2152870
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发表时间:
2022-12
影响因子:
4.4
通讯作者:
Chu Huiying
中科院分区:
文献类型:
--
作者:
Liu Ye;Li Yan;Wu Sijin;Li Guohui;Chu Huiying
Abstract In the glycolysis pathway, phosphoglycerate kinase 1 (PGK1) transfers one phosphoryl-group from 1,3-diphosphoglycerate (1,3BPG) to ADP to product 3-phosphoglycerate (3PG) and ATP. The catalytic process is accompanied with the conversion between the open conformation and the closed conformation of PGK1. However, the dynamic collaboration mechanism between the PGK1 conformation transition and the products releasing process remains poorly understood. Here using molecular dynamics simulations combined with molecular mechanics generalized born surface area (MM/GBSA) analysis, we demonstrated that PGK1 in the closed conformation first releases the product ATP to reach a semi-open conformation, and releases the product 3PG to achieve the full open conformation, which could accept new substrates ADP and 1,3BPG for the next cycle. It is noteworthy that the phosphorylation of PGK1 at T243 causes the loop region (residues L248-E260) flip outside the protein, and the phosphorylation of Y324 leads PGK1 become looser. Both modifications cause the exposure of the ADP/ATP binding site, which was beneficial for the substrates/products binding/releasing of PGK1. In addition, the other post translational modifications (PTMs) were also able to regulate the ligands binding/releasing with different effects. Our results revealed the dynamic cooperative molecular mechanism of PGK1 conformational transition with products releasing, as well as the influence of PTMs, which would contribute to the understanding of PGK1 substrates/products conversion process and the development of small molecule drugs targeting PGK1. Communicated by Ramaswamy H. Sarma.
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影响因子:
13.5
作者:
Hu, Hongli;Zhu, Wenwei;Gao, Daming
通讯作者:
Gao, Daming
影响因子:
1.8
作者:
R. Wilson;W. Solass;R. Archid;F. Weinreich;A. Königsrainer;M. Reymond
通讯作者:
R. Wilson;W. Solass;R. Archid;F. Weinreich;A. Königsrainer;M. Reymond
影响因子:
64.8
作者:
Reinfeld BI;Madden MZ;Wolf MM;Chytil A;Bader JE;Patterson AR;Sugiura A;Cohen AS;Ali A;Do BT;Muir A;Lewis CA;Hongo RA;Young KL;Brown RE;Todd VM;Huffstater T;Abraham A;O'Neil RT;Wilson MH;Xin F;Tantawy MN;Merryman WD;Johnson RW;Williams CS;Mason EF;Mason FM;Beckermann KE;Vander Heiden MG;Manning HC;Rathmell JC;Rathmell WK
通讯作者:
Rathmell WK
影响因子:
5.5
作者:
Maisuradze, Gia G.;Liwo, Adam;Scheraga, Harold A.
通讯作者:
Scheraga, Harold A.
影响因子:
--
作者:
G. Tauriello;ModelArchive;T. Schwede
通讯作者:
G. Tauriello;ModelArchive;T. Schwede