A Culturally Focused Exercise Program in Hispanic Adults With Type 2 Diabetes
A Culturally Focused Exercise Program in Hispanic Adults With Type 2 Diabetes
复制标题
针对患有 2 型糖尿病的西班牙裔成人的以文化为重点的锻炼计划
DOI：
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发表时间：
2010
期刊：
影响因子：
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通讯作者：
Debra R Cowger
中科院分区：
文献类型：
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作者：
P. Martyn;Gail A. Vitale;Debra R Cowger
目的 本试点研究的目的是检验针对西班牙裔社区 2 型糖尿病成人的基于社区、以文化为重点的锻炼计划的可行性和有效性。方法 采用通过舞蹈根据文化设计的锻炼计划进行前测/后测设计。总共招募了 19 名患有 2 型糖尿病的墨西哥裔美国男性和女性（39 至 64 岁）。检查了计划前和计划后在血红蛋白 A1C、血脂、体重指数 (BMI) 和心理健康方面的平均差异。结果 超出了我们的招募目标并实现了 84% 的完成率和 75% 的演习出席率，证明了可行性。从项目开始到结束，平均血红蛋白 A1C、血脂和心理健康状况都呈现出改善的趋势。 BMI 保持不变。体育活动有所增加，所有参与者在项目结束时都达到了美国国家体育活动指南中的体育活动目标。结论 本文详述的以文化为中心的锻炼计划可有效促进西班牙裔 2 型糖尿病成人患者定期进行身体活动。
Purpose The purpose of this pilot study was to examine the feasibility and effectiveness of a community-based, culturally focused, exercise program for adults in the Hispanic community with type 2 diabetes. Methods A pretest/posttest design using a culturally designed exercise program through dance was used. A total of 19 Mexican American men and women (39 to 64 years of age) with type 2 diabetes were recruited. Mean preprogram and postprogram differences were examined in hemoglobin A1C, lipid panel, body mass index (BMI), and psychological well-being. Results Feasibility was demonstrated by exceeding our recruitment goal and achieving an 84% completion rate and 75% attendance rate for the exercise sessions. Mean hemoglobin A1C, lipids, and psychological well-being demonstrated trends toward improvement from the beginning of the program to the end. BMI remained unchanged. Physical activity increased and all participants met the physical activity goals from the national physical activity guidelines for Americans by the end of the program. Conclusions The culturally focused exercise program detailed here is effective in promoting regular physical activity among Hispanic adults with type 2 diabetes.
患有 2 型糖尿病的墨西哥裔美国人：对定义、动机和体育活动计划的看法。
影响因子：
5.5
作者：
Mier,Nelda;Medina,AlvaroA;Ory,MarciaG
通讯作者：
Ory,MarciaG
DOI：
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发表时间：
2008
期刊：
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影响因子：
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作者：
S. Tripathi;D. Bruch;D. Kittur;S. Edu ; Dilip;Kittur
通讯作者：
S. Tripathi;D. Bruch;D. Kittur;S. Edu ; Dilip;Kittur
影响因子：
16.2
作者：
Brown, SA;Kouzekanani, K;Hanis, CL
通讯作者：
Hanis, CL