Pleasant Deep Pressure: Expanding the Social Touch Hypothesis.
Pleasant Deep Pressure: Expanding the Social Touch Hypothesis.
复制标题
令人愉快的深层压力:扩展社会接触假说。
DOI:
10.1016/j.neuroscience.2020.07.050
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发表时间:
2021-06-01
期刊:
影响因子:
3.3
通讯作者:
Bushnell MC
中科院分区:
文献类型:
--
作者:
Case LK;Liljencrantz J;McCall MV;Bradson M;Necaise A;Tubbs J;Olausson H;Wang B;Bushnell MC
Neuroscientific research on pleasant touch has focused on the C-tactile pathway for gentle stroking and has successfully explained how these sensory fibers transmit information about affective social touch to the brain and induce sensations of pleasantness. The C-tactile social/affective touch hypothesis even proposes that C-tactile fibers form a privileged pathway underlying social touch. However, deep pressure is a type of touch commonly considered pleasant and calming, occurring in hugs, cuddling, and massage. In this paper we introduce a paradigm for studying pleasant deep pressure and propose that it constitutes another important form of social touch. We describe development of the oscillating compression sleeve (OCS) as one approach to administering deep pressure and demonstrate that this touch is perceived as pleasant and calming. Further, we show that deep pressure can be imaged with functional magnetic resonance imaging (MRI) using the air-pressure-driven OCS and that deep pressure activates brain regions highly similar to those that respond to C-tactile stroking, as well as regions not activated by stroking. We propose that deep pressure constitutes another social touch pathway of evolutionary importance signaling the close proximity of conspecifics.
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DOI:
10.2463/mrms.4.187
发表时间:
2005-12-31
期刊:
Magnetic resonance in medical sciences : MRMS : an official journal of Japan Society of Magnetic Resonance in Medicine
影响因子:
--
作者:
Nakagoshi, Asuka;Fukunaga, Masaki;Tanaka, Chuzo
通讯作者:
Tanaka, Chuzo
影响因子:
2.9
作者:
Komisaruk, BR;Whipple, B;Mosier, K
通讯作者:
Mosier, K
影响因子:
5.5
作者:
MENSE, S;MEYER, H
通讯作者:
MEYER, H
影响因子:
2.2
作者:
Field, Tiffany;Diego, Miguel;Hernandez-Reif, Maria
通讯作者:
Hernandez-Reif, Maria
影响因子:
2.9
作者:
Loken, Line S.;Evert, Mika;Wessberg, Johan
通讯作者:
Wessberg, Johan