Can a collective-impact initiative improve well-being in three US communities? Findings from a prospective repeated cross-sectional study.
Can a collective-impact initiative improve well-being in three US communities? Findings from a prospective repeated cross-sectional study.
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DOI:
10.1136/bmjopen-2020-048378
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发表时间:
2021-12-22
期刊:
影响因子:
2.9
通讯作者:
Herrin J
中科院分区:
文献类型:
--
作者:
Riley C;Roy B;Lam V;Lawson K;Nakano L;Sun J;Contreras E;Hamar B;Herrin J
Communities are seeking to learn if and how they can improve the well-being of their residents. We therefore examined the impact of a community-led, collective-impact initiative, deployed through Blue Zones Project by Sharecare, aimed at improving health and well-being in one set of US communities. We used data from cross-sectional surveys of the Well-Being Index (2010–2017) to assess how the Life Evaluation Index (LEI) in Hermosa Beach, Manhattan Beach and Redondo Beach in California (Beach Cities) changed over time and how this change compares with change for similar cities (Beach Cities-like) and for the USA as a whole. We examined types of interventions, perceived impacts, and relationships between intervention type and change in LEI. The Beach Cities experienced greater increases in LEI than Beach Cities-like communities and the nation. The entire portfolio of interventions was positively associated with change in LEI in the Beach Cities (+1.12, p=0.012), with process-oriented interventions most closely associated with improvement. Community-led collective action that leverages community engagement and activation, strategic use of programming and large-scale built-environment and policy change can improve health and well-being at scale.
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影响因子:
3.3
作者:
Kobau R;Bann C;Lewis M;Zack MM;Boardman AM;Boyd R;Lim KC;Holder T;Hoff AK;Luncheon C;Thompson W;Horner-Johnson W;Lucas RE
通讯作者:
Lucas RE
DOI:
10.1186/s13012-015-0242-0
发表时间:
2015-04-21
期刊:
Implementation science : IS
影响因子:
--
作者:
Nilsen P
通讯作者:
Nilsen P
影响因子:
2.5
作者:
Sears, Lindsay E.;Agrawal, Sangeeta;Harter, James K.
通讯作者:
Harter, James K.
影响因子:
9.7
作者:
Arora, Anita;Spatz, Erica;Krumholz, Harlan M.
通讯作者:
Krumholz, Harlan M.
影响因子:
2.9
作者:
Riley C;Herrin J;Lam V;Hamar B;Witters D;Liu D;Krumholz HM;Roy B
通讯作者:
Roy B