Bioinformatics-Based Activities in High School: Fostering Students' Literacy, Interest, and Attitudes on Gene Regulation, Genomics, and Evolution.
Bioinformatics-Based Activities in High School: Fostering Students' Literacy, Interest, and Attitudes on Gene Regulation, Genomics, and Evolution.
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DOI:
10.3389/fmicb.2020.578099
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发表时间:
2020
影响因子:
5.2
通讯作者:
Tavares F
中科院分区:
文献类型:
--
作者:
Martins A;Fonseca MJ;Lemos M;Lencastre L;Tavares F
The key role of bioinformatics in explaining biological phenomena calls for the need to rethink didactic approaches at high school aligned with a new scientific reality. Despite several initiatives to introduce bioinformatics in the classroom, there is still a lack of knowledge on their impact on students’ learning gains, engagement, and motivation. In this study, we detail the effects of four bioinformatics laboratories tailored for high school biology classes named “Mining the Genome: Using Bioinformatics Tools in the Classroom to Support Student Discovery of Genes” on literacy, interest, and attitudes on 387 high school students. By exploring these laboratories, students get acquainted with bioinformatics and acknowledge that many bioinformatics tools can be intuitive for beginners. Furthermore, introducing comparative genomics in their learning practices contributed for a better understanding of curricular contents regarding the identification of genes, their regulation, and how to make evolutionary assumptions. Following the intervention, students were able to pinpoint bioinformatics tools required to identify genes in a genomics sequence, and most importantly, they were able to solve genomics-related misconceptions. Overall, students revealed a positive attitude regarding the integration of bioinformatics-based approaches in their learning practices, reinforcing their added value in educational approaches.
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影响因子:
3.2
作者:
Hsieh, HF;Shannon, SE
通讯作者:
Shannon, SE
影响因子:
1.1
作者:
Fonseca, Maria Joao;Costa, Patricio;Tavares, Fernando
通讯作者:
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影响因子:
14.9
作者:
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通讯作者:
NCBI Resource Coordinators
影响因子:
5
作者:
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通讯作者:
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影响因子:
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通讯作者:
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