Influence of Trap Color, Type, and Placement on Capture Efficacy for Protaetia brevitarsis (Coleoptera: Scarabaeidae).
Influence of Trap Color, Type, and Placement on Capture Efficacy for Protaetia brevitarsis (Coleoptera: Scarabaeidae).
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诱集器颜色、类型和位置对短螟（鞘翅目：金龟子科）捕获效果的影响
DOI：
10.1093/jee/toaa259
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发表时间：
2021-02-09
影响因子：
2.2
通讯作者：
Liu Y
中科院分区：
文献类型：
--
作者：
Cai H;Zhang T;Su Y;Wang Z;Zhang X;Wang S;Liu Y
摘要近年来，短叶原蝇（Protaetia brevitarsis Lewis）已逐渐成为新疆葡萄（Vitis vinifera L.）、桃（Amygdalus persica L.）等几种作物的重要害虫。为了提高诱捕效果，作为管理计划的一部分，在现场和实验室研究中评估了各种颜色、类型和诱捕器的放置以及引诱剂的使用。室内颜色选择试验和野外试验表明，白氏假体成虫偏爱红色。在放置陷阱的试验中，放置在离地面1或1.5米的陷阱和水平葡萄冠上的陷阱捕获了更多的成虫。在葡萄成熟之前，更多的成年葡萄被捕获在围绕葡萄园外缘0.5米的边界上；在葡萄成熟期间，更多的葡萄在葡萄园内被捕获。新设计的陷阱是红色的，有一个三角形的挡板和一个着陆板，比传统的桶形陷阱更有效。2018年6 - 7月捕杀白氏白蛉成虫时，2018年8月至9月初白氏白蛉成虫数量显著低于前2个月未捕杀白氏白蛉成虫的8月至9月初；
Abstract In recent years, Protaetia brevitarsis Lewis has gradually become an important pest of several crops including grape (Vitis vinifera L.) and peach (Amygdalus persica L.) in Xinjiang, China. Toward improving trapping efficacy as part of a management program, various colors, types, and placement of traps and the use of an attractant were evaluated in field and laboratory studies. Laboratory color-choice tests and field tests indicated that P. brevitarsis adults preferred red. In trap placement tests, more adults were captured on traps placed 1 or 1.5 m above the ground and on top of the horizontal grape canopy. Before grape ripening, more adults were captured in traps placed in a 0.5-m border around the outside edge of the vineyard; during grape ripening, more were caught within the vineyard. Newly designed traps that were red, with a triangular baffle and a landing plate, were more efficient than traditional bucket-shaped traps. When P. brevitarsis adults were trapped and killed from June to July 2018, the population of P. brevitarsis adults in August to early September 2018 was significantly lower than in August to early September 2017, when adults had not been trapped and killed in the prior 2 mo.
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影响因子：
1.7
作者：
Byers, John A.
通讯作者：
Byers, John A.
影响因子：
1.7
作者：
Bullas-Appleton, ES;Otis, G;Schaafsma, AW
通讯作者：
Schaafsma, AW
影响因子：
1.9
作者：
Hoback, WW;Svatos, TM;Higley, LG
通讯作者：
Higley, LG
影响因子：
2.3
作者：
Cross, John H.;Byler, Russell C.;Levinson, H. Z.
通讯作者：
Levinson, H. Z.
影响因子：
1.7
作者：
PROKOPY, RJ;ADAMS, RG;HAUSCHILD, KI
通讯作者：
HAUSCHILD, KI