Selenoproteins are essential for proper keratinocyte function and skin development.
Selenoproteins are essential for proper keratinocyte function and skin development.
复制标题
DOI:
10.1371/journal.pone.0012249
复制
发表时间:
2010-08-18
期刊:
影响因子:
3.7
通讯作者:
Hatfield DL
中科院分区:
文献类型:
--
作者:
Sengupta A;Lichti UF;Carlson BA;Ryscavage AO;Gladyshev VN;Yuspa SH;Hatfield DL
Dietary selenium is known to protect skin against UV-induced damage and cancer and its topical application improves skin surface parameters in humans, while selenium deficiency compromises protective antioxidant enzymes in skin. Furthermore, skin and hair abnormalities in humans and rodents may be caused by selenium deficiency, which are overcome by dietary selenium supplementation. Most important biological functions of selenium are attributed to selenoproteins, proteins containing selenium in the form of the amino acid, selenocysteine (Sec). Sec insertion into proteins depends on Sec tRNA; thus, knocking out the Sec tRNA gene (Trsp) ablates selenoprotein expression. We generated mice with targeted removal of selenoproteins in keratin 14 (K14) expressing cells and their differentiated descendents. The knockout progeny had a runt phenotype, developed skin abnormalities and experienced premature death. Lack of selenoproteins in epidermal cells led to the development of hyperplastic epidermis and aberrant hair follicle morphogenesis, accompanied by progressive alopecia after birth. Further analyses revealed that selenoproteins are essential antioxidants in skin and unveiled their role in keratinocyte growth and viability. This study links severe selenoprotein deficiency to abnormalities in skin and hair and provides genetic evidence for the role of these proteins in keratinocyte function and cutaneous development.
登录
查看更多内容
影响因子:
7.1
作者:
Berger, Mette M.;Binnert, Christophe;Tappy, Luc
通讯作者:
Tappy, Luc
影响因子:
2.3
作者:
Moll, Roland;Divo, Markus;Langbein, Lutz
通讯作者:
Langbein, Lutz
影响因子:
56.9
作者:
Kryukov, GV;Castellano, S;Gladyshev, VN
通讯作者:
Gladyshev, VN
影响因子:
4.1
作者:
Kanekura, T;Yotsumoto, S;Kanzaki, T
通讯作者:
Kanzaki, T
影响因子:
30.8
作者:
Jonkers, J;Meuwissen, R;Berns, A
通讯作者:
Berns, A