Intracellular glucose starvation affects gingival homeostasis and autophagy.
Intracellular glucose starvation affects gingival homeostasis and autophagy.
复制标题
DOI:
10.1038/s41598-022-05398-2
复制
发表时间:
2022-01-24
影响因子:
4.6
通讯作者:
Umeda M
中科院分区:
文献类型:
--
作者:
Li R;Kato H;Taguchi Y;Umeda M
Human gingival fibroblasts (HGnFs) maintain periodontal tissue homeostasis through active proliferation and migration. Clinically, it is considered that the wound-healing ability of the gingival tissue is maintained even in environments with insufficient supply of nutrients, such as glucose, immediately after periodontal surgery. However, the effects of such glucose-deficient environments on HGnFs remain unclear. This study aimed to investigate the effects of low-glucose environment on HGnFs homeostasis. We evaluated gingival wound healing by examining cell proliferation and migration and collagen synthesis in HGnFs cultured in 100, 50, 25, and 0 mg/dL glucose in vitro. The cellular stress levels were determined by measuring the lactate dehydrogenase (LDH) and reactive oxygen species (ROS) levels. The glucose metabolism of HGnFs in the low-glucose concentrations was studied by measuring glucose transporter type 1 (GLUT1) mRNA expression, glucose uptake assays, lactate and ATP productions. Molecular effects were examined with a focus on the LKB1-AMPK signaling pathway. Autophagy activity in glucose-deprived HGnFs was evaluated by measuring the levels of autophagy-related proteins. Low glucose levels increased cellular stress levels, autophagy activity, and enhanced glucose metabolism through the LKB1-AMPK signaling pathway, providing more ATPs to promote wound healing. Our results regarding glucose transfer suggest the rapid healing of gingival wounds.
登录
查看更多内容
DOI:
10.1083/jcb.152.4.657
发表时间:
2001-02-19
期刊:
The Journal of cell biology
影响因子:
--
作者:
Mizushima N;Yamamoto A;Hatano M;Kobayashi Y;Kabeya Y;Suzuki K;Tokuhisa T;Ohsumi Y;Yoshimori T
通讯作者:
Yoshimori T
影响因子:
4.6
作者:
Endo H;Owada S;Inagaki Y;Shida Y;Tatemichi M
通讯作者:
Tatemichi M
影响因子:
78.5
作者:
Shackelford, David B.;Shaw, Reuben J.
通讯作者:
Shaw, Reuben J.
影响因子:
20.1
作者:
NEELY, JR;GROTYOHANN, LW
通讯作者:
GROTYOHANN, LW
DOI:
10.1038/nrm.2017.95
发表时间:
2018-03
期刊:
Nature reviews. Molecular cell biology
影响因子:
--
作者:
Herzig S;Shaw RJ
通讯作者:
Shaw RJ