Gut microbiota-derived short-chain fatty acids protect against the progression of endometriosis.
Gut microbiota-derived short-chain fatty acids protect against the progression of endometriosis.
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肠道微生物群衍生的短链脂肪酸可防止子宫内膜异位症的进展。
DOI:
10.26508/lsa.202101224
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发表时间:
2021-12
影响因子:
4.4
通讯作者:
Kommagani R
中科院分区:
文献类型:
--
作者:
Chadchan SB;Popli P;Ambati CR;Tycksen E;Han SJ;Bulun SE;Putluri N;Biest SW;Kommagani R
This study revealed that gut-derived n-butyrate protects against endometriosis by activating the expression of RAP1GAP GTPase to inhibit the RAP1 oncogenic pathway, indicating n-butyrate is linked with intestinal microbiota and endometriosis disease. Worldwide, ∼196 million are afflicted with endometriosis, a painful disease in which endometrial tissue implants and proliferates on abdominal peritoneal surfaces. Theories on the origin of endometriosis remained inconclusive. Whereas up to 90% of women experience retrograde menstruation, only 10% develop endometriosis, suggesting that factors that alter peritoneal environment might contribute to endometriosis. Herein, we report that whereas some gut bacteria promote endometriosis, others protect against endometriosis by fermenting fiber to produce short-chain fatty acids. Specifically, we found that altered gut microbiota drives endometriotic lesion growth and feces from mice with endometriosis contained less of short-chain fatty acid and n-butyrate than feces from mice without endometriosis. Treatment with n-butyrate reduced growth of both mouse endometriotic lesions and human endometriotic lesions in a pre-clinical mouse model. Mechanistic studies revealed that n-butyrate inhibited human endometriotic cell survival and lesion growth through G-protein–coupled receptors, histone deacetylases, and a GTPase activating protein, RAP1GAP. Our findings will enable future studies aimed at developing diagnostic tests, gut bacteria metabolites and treatment strategies, dietary supplements, n-butyrate analogs, or probiotics for endometriosis.
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DOI:
10.4049/jimmunol.1701625
发表时间:
2018-04-15
期刊:
Journal of immunology (Baltimore, Md. : 1950)
影响因子:
--
作者:
Bhatt B;Zeng P;Zhu H;Sivaprakasam S;Li S;Xiao H;Dong L;Shiao P;Kolhe R;Patel N;Li H;Levy-Bercowski D;Ganapathy V;Singh N
通讯作者:
Singh N
影响因子:
7.7
作者:
den Besten, Gijs;Bleeker, Aycha;Bakker, Barbara M.
通讯作者:
Bakker, Barbara M.
影响因子:
7.3
作者:
Ang Z;Ding JL
通讯作者:
Ding JL
DOI:
10.1152/ajpheart.00515.2019
发表时间:
2021-03-01
影响因子:
4.8
作者:
Castro, Pollyana Ribeiro;Fernandes Bittencourt, Lucas Felipe;Barcelos, Luciola Silva
通讯作者:
Barcelos, Luciola Silva
影响因子:
11.2
作者:
Bailey CL;Kelly P;Casey PJ
通讯作者:
Casey PJ