Characteristics associated with elevated 1-h plasma glucose levels during a 75-g oral glucose tolerance test in non-obese Japanese men.
Characteristics associated with elevated 1-h plasma glucose levels during a 75-g oral glucose tolerance test in non-obese Japanese men.
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在非肥胖的日本男性中,在75克口服葡萄糖耐受性测试期间,与1-H血浆葡萄糖水平升高有关的特征。
DOI:
10.1111/jdi.13245
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发表时间:
2020-11
影响因子:
3.2
通讯作者:
Watada H
中科院分区:
文献类型:
--
作者:
Sato M;Tamura Y;Someya Y;Takeno K;Kaga H;Kadowaki S;Sugimoto D;Kakehi S;Funayama T;Furukawa Y;Suzuki R;Nakagata T;Nishitani-Yokoyama M;Shimada K;Daida H;Aoki S;Sato H;Kawamori R;Watada H
Elevated 1‐h plasma glucose (1h‐PG; ≥155 mg/dL) during an oral glucose tolerance test is a risk factor for type 2 diabetes. However, the metabolic characteristics of non‐obese Asians with elevated 1h‐PG are unknown. Thus, we studied 59 non‐obese Japanese men with normal glucose tolerance. We divided study participants into the Low 1h‐PG group (<155 mg/dL) and the High 1h‐PG group (≥155 mg/dL). We compared the metabolic characteristics of the groups, including tissue‐specific insulin sensitivity measured using a two‐step hyperinsulinemic‐euglycemic clamp. Insulinogenic index and adiponectin levels were significantly lower in the High 1h‐PG group than in the Low 1h‐PG group. Other characteristics, including insulin sensitivity, adiposity and ectopic fat accumulation, were similar between the groups. In conclusion, non‐obese Japanese men with high 1h‐PG have impaired early‐phase insulin secretion and lower adiponectin levels. Insulin resistance and abnormal fat distribution were not evident in this population. Characteristics of non‐obese Asians with elevated 1‐h plasma glucose are unknown. Individuals with elevated 1‐h plasma glucose have lower insulinogenic index and adiponectin. Insulin sensitivity was similar between the low and high 1‐h plasma glucose groups.
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影响因子:
16.2
作者:
Hsu WC;Araneta MR;Kanaya AM;Chiang JL;Fujimoto W
通讯作者:
Fujimoto W
影响因子:
4.6
作者:
Kaga H;Tamura Y;Takeno K;Kakehi S;Funayama T;Furukawa Y;Nishitani-Yokoyama M;Shimada K;Daida H;Aoki S;Giacca A;Kanazawa A;Kawamori R;Watada H
通讯作者:
Watada H
影响因子:
2
作者:
Uchino, H;Niwa, M;Kawamori, R
通讯作者:
Kawamori, R
影响因子:
16.2
作者:
Pareek, Manan;Bhatt, Deepak L.;Olsen, Michael H.
通讯作者:
Olsen, Michael H.
影响因子:
5.8
作者:
Sato, Fumihiko;Tamura, Yoshifumi;Kawamori, Ryuzo
通讯作者:
Kawamori, Ryuzo