Isolation and characterization of new phenolic compounds with estrogen biosynthesis-inhibiting and antioxidation activities from Broussonetia papyrifera leaves.
Isolation and characterization of new phenolic compounds with estrogen biosynthesis-inhibiting and antioxidation activities from Broussonetia papyrifera leaves.
复制标题
DOI:
10.1371/journal.pone.0094198
复制
发表时间:
2014
期刊:
影响因子:
3.7
通讯作者:
Wang M
中科院分区:
文献类型:
--
作者:
Yang C;Li F;Du B;Chen B;Wang F;Wang M
Broussonetia papyrifera leaves (BPL) as a traditional Chinese medicine are also used in livestock feed for stimulating reproduction, adipose tissue and muscle development; however, the mechanism of their action is still unknown. Through estrogen biosynthesis-guided fractionation in human ovarian granulosa-like KGN cells, five new phenolic glycosides, broussoside A–E(1–5), along with fifteen known dietary phenolic compounds, were isolated from the n-butanol extract of BPL, and their structures were elucidated on the basis of NMR spectra analysis and chemical evidence. New compounds 3, 4, 5 and the known compounds 9 and 10 were found to potently inhibit estrogen biosynthesis in KGN cells. In addition, compounds 9, 17, 18, and 20 showed strong antioxidant activity against ABTS (2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt) and DPPH (1, 1′-diphenyl -2-picryl-hydrazyl radical) assays. These findings suggest that BPL may improve meat quality through the regulation of estrogen biosynthesis. Furthermore, they may be useful for the discovery of potential aromatase modulators from natural products. Finally, they could be considered as a new source for natural antioxidants.
登录
查看更多内容
影响因子:
2
作者:
KIM, SY;KIM, JH;JUNG, MY
通讯作者:
JUNG, MY
DOI:
10.1590/s0102-695x2013005000020
发表时间:
2013-04-01
期刊:
Revista Brasileira de Farmacognosia
影响因子:
--
作者:
Bhattacharya, Plaban;Saha, Achintya
通讯作者:
Saha, Achintya
影响因子:
6.1
作者:
Gerothanassis, IP;Exarchou, V;Boskou, A
通讯作者:
Boskou, A
影响因子:
3.4
作者:
Kisiel, W;Barszcz, B
通讯作者:
Barszcz, B
影响因子:
6.1
作者:
Lu, Dan-feng;Yang, Li-juan;Zhang, Guo-lin
通讯作者:
Zhang, Guo-lin