Loss of Hepatic Mitochondrial Long-Chain Fatty Acid Oxidation Confers Resistance to Diet-Induced Obesity and Glucose Intolerance.
Loss of Hepatic Mitochondrial Long-Chain Fatty Acid Oxidation Confers Resistance to Diet-Induced Obesity and Glucose Intolerance.
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DOI:
10.1016/j.celrep.2017.06.080
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发表时间:
2017-07-18
期刊:
影响因子:
8.8
通讯作者:
Wolfgang MJ
中科院分区:
文献类型:
--
作者:
Lee J;Choi J;Selen Alpergin ES;Zhao L;Hartung T;Scafidi S;Riddle RC;Wolfgang MJ
The liver has a large capacity for mitochondrial fatty acid β-oxidation, which is critical for systemic metabolic adaptations such as gluconeogenesis and ketogenesis. To understand the role of hepatic fatty acid oxidation in response to a chronic high fat diet (HFD), we generated mice with a liver-specific deficiency of mitochondrial long chain fatty acid β-oxidation (Cpt2L−/− mice). Paradoxically, Cpt2L−/− mice were resistant to HFD-induced obesity and glucose intolerance with an absence of liver damage, although they exhibited serum dyslipidemia, hepatic oxidative stress and systemic carnitine deficiency. Feeding a HFD induced hepatokines in mice with a loss of hepatic fatty acid oxidation that enhanced systemic energy expenditure and suppressed adiposity. Additionally, the suppression in hepatic gluconeogenesis was sufficient to improve HFD-induced glucose intolerance. These data show that inhibiting hepatic fatty acid oxidation results in a systemic hormetic response that protects mice from HFD-induced obesity and glucose intolerance. Lee et al. show that contrary to expectations, the loss of hepatic fatty acid oxidation (FAO) confers resistance to weight gain and adiposity in response to a high fat diet. Additionally, they show that loss of heptic FAO, and consequently hepatic gluconeogenesis, protects mice from high fat diet-induced glucose intolerance.
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影响因子:
29
作者:
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通讯作者:
Shulman GI
影响因子:
64.8
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影响因子:
5.3
作者:
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通讯作者:
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