Enhancing carotenoid biosynthesis in rice endosperm by metabolic engineering
Enhancing carotenoid biosynthesis in rice endosperm by metabolic engineering
复制标题
通过代谢工程增强水稻胚乳中类胡萝卜素的生物合成
DOI:
10.1111/pbi.13059
复制
发表时间:
2019-02
影响因子:
13.8
通讯作者:
Yao Quan-Hong
中科院分区:
文献类型:
--
作者:
Tian Yong-Sheng;Wang Bo;Peng Ri-He;Xu Jing;Li Tong;Fu Xiao-Yan;Xiong Ai-Sheng;Gao Jian-Jie;Yao Quan-Hong
Most cereal grains contain small amounts of dietary carotenoids. Thus, vitamin A deficiency (VAD) is common in third-world countries where the nutrition (of the population) depends on a single staple crop such as rice. Thus, considerable research effort has been dedicated to achieving sustainable and economical production of carotenoids in crops (Paine et al., 2012). Plant carotenoids are isoprenoid-derived molecules, and isoprenoids are produced via the mevalonate (MVA) or plastidial 2-C-methyl-D-erythritol 4-phosphate (MEP) routes, both giving rise to isopentenyl diphosphate (IPP) (Hemmerlin et al., 2012). This article is protected by copyright. All rights reserved.
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DOI:
10.1177/0032885598078003008
发表时间:
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