Type II NKT cells stimulate diet-induced obesity by mediating adipose tissue inflammation, steatohepatitis and insulin resistance.
Type II NKT cells stimulate diet-induced obesity by mediating adipose tissue inflammation, steatohepatitis and insulin resistance.
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II型NKT细胞通过介导脂肪组织炎症,脂肪性肝炎和胰岛素抵抗来刺激饮食诱导的肥胖。
DOI:
10.1371/journal.pone.0030568
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发表时间:
2012
期刊:
影响因子:
3.7
通讯作者:
Iwabuchi K
中科院分区:
文献类型:
--
作者:
Satoh M;Andoh Y;Clingan CS;Ogura H;Fujii S;Eshima K;Nakayama T;Taniguchi M;Hirata N;Ishimori N;Tsutsui H;Onoé K;Iwabuchi K
The progression of obesity is accompanied by a chronic inflammatory process that involves both innate and acquired immunity. Natural killer T (NKT) cells recognize lipid antigens and are also distributed in adipose tissue. To examine the involvement of NKT cells in the development of obesity, C57BL/6 mice (wild type; WT), and two NKT-cell-deficient strains, Jα18−/− mice that lack the type I subset and CD1d−/− mice that lack both the type I and II subsets, were fed a high fat diet (HFD). CD1d−/− mice gained the least body weight with the least weight in perigonadal and brown adipose tissue as well as in the liver, compared to WT or Jα18−/− mice fed an HFD. Histologically, CD1d−/− mice had significantly smaller adipocytes and developed significantly milder hepatosteatosis than WT or Jα18−/− mice. The number of NK1.1+TCRβ+ cells in adipose tissue increased when WT mice were fed an HFD and were mostly invariant Vα14Jα18-negative. CD11b+ macrophages (Mφ) were another major subset of cells in adipose tissue infiltrates, and they were divided into F4/80high and F4/80low cells. The F4/80low-Mφ subset in adipose tissue was increased in CD1d−/− mice, and this population likely played an anti-inflammatory role. Glucose intolerance and insulin resistance in CD1d−/− mice were not aggravated as in WT or Jα18−/− mice fed an HFD, likely due to a lower grade of inflammation and adiposity. Collectively, our findings provide evidence that type II NKT cells initiate inflammation in the liver and adipose tissue and exacerbate the course of obesity that leads to insulin resistance.
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影响因子:
3.7
作者:
Armougom F;Henry M;Vialettes B;Raccah D;Raoult D
通讯作者:
Raoult D
影响因子:
32.4
作者:
Mendiratta, SK;Martin, WD;VanKaer, L
通讯作者:
VanKaer, L
影响因子:
4.3
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Bassaganya-Riera, Josep;Misyak, Sarah;Hontecillas, Raquel
通讯作者:
Hontecillas, Raquel
影响因子:
7.3
作者:
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通讯作者:
Ilan, Y
影响因子:
15.3
作者:
Jahng, A;Maricic, I;Aguilera, C;Cardell, S;Halder, RC;Kumar, V
通讯作者:
Kumar, V