Loss of APD1 in yeast confers hydroxyurea sensitivity suppressed by Yap1p transcription factor.
Loss of APD1 in yeast confers hydroxyurea sensitivity suppressed by Yap1p transcription factor.
复制标题
酵母中 APD1 的缺失导致羟基脲敏感性受到 Yap1p 转录因子的抑制。
DOI:
10.1038/srep07897
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发表时间:
2015-01-20
影响因子:
4.6
通讯作者:
Jin DY
中科院分区:
文献类型:
--
作者:
Tang HM;Pan K;Kong KY;Hu L;Chan LC;Siu KL;Sun H;Wong CM;Jin DY
Ferredoxins are iron-sulfur proteins that play important roles in electron transport and redox homeostasis. Yeast Apd1p is a novel member of the family of thioredoxin-like ferredoxins. In this study, we characterized the hydroxyurea (HU)-hypersensitive phenotype of apd1Δ cells. HU is an inhibitor of DNA synthesis, a cellular stressor and an anticancer agent. Although the loss of APD1 did not influence cell proliferation or cell cycle progression, it resulted in HU sensitivity. This sensitivity was reverted in the presence of antioxidant N-acetyl-cysteine, implicating a role for intracellular redox. Mutation of the iron-binding motifs in Apd1p abrogated its ability to rescue HU sensitivity in apd1Δ cells. The iron-binding activity of Apd1p was verified by a color assay. By mass spectrometry two irons were found to be incorporated into one Apd1p protein molecule. Surprisingly, ribonucleotide reductase genes were not induced in apd1Δ cells and the HU sensitivity was unaffected when dNTP production was boosted. A suppressor screen was performed and the expression of stress-regulated transcription factor Yap1p was found to effectively rescue the HU sensitivity in apd1Δ cells. Taken together, our work identified Apd1p as a new ferredoxin which serves critical roles in cellular defense against HU.
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影响因子:
3.1
作者:
Dubacq, C;Chevalier, A;Mann, C
通讯作者:
Mann, C
DOI:
10.1007/pl00013817
发表时间:
1999-12-01
期刊:
MOLECULAR AND GENERAL GENETICS
影响因子:
--
作者:
Entian, KD;Schuster, T;Hinnen, A
通讯作者:
Hinnen, A
DOI:
10.1073/pnas.0610585104
发表时间:
2007-01-23
影响因子:
11.1
作者:
Chabes, Andrei;Stillman, Bruce
通讯作者:
Stillman, Bruce
影响因子:
64.5
作者:
Chabes, A;Georgieva, B;Thelander, L
通讯作者:
Thelander, L
影响因子:
64.5
作者:
Huang, MX;Zhou, Z;Elledge, SJ
通讯作者:
Elledge, SJ