Green Management of Postharvest Anthracnose Caused by Colletotrichum gloeosporioides.

Green Management of Postharvest Anthracnose Caused by Colletotrichum gloeosporioides.
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DOI:
10.3390/jof9060623
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发表时间:
2023-05-28
期刊:
Journal of fungi (Basel, Switzerland)
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其他
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水果和蔬菜经常受到采后病害的影响,其中炭疽病是最严重的病害之一,由多种炭疽菌属物种引起,主要是C。胶孢菌在过去的几十年里,化学杀真菌剂一直是炭疽病防治的主要方法。然而,最近的趋势和法规试图限制这些物质的使用。绿色管理包括一组可持续的替代品,使用天然物质和微生物来控制采后真菌。这一当代研究的全面回顾提出了各种可持续的替代C。gloeosporioides采后控制在体外和原位,范围从使用生物聚合物,精油和拮抗微生物品种抗性。战略,如封装,生物膜,涂层,化合物分泌,抗生素,和溶解酶生产的微生物进行了修订。最后,对气候变化对C.炭疽病与炭疽病的关系。绿色管理可以提供一个可能的替代传统的方法,使用化学杀菌剂的炭疽病采后控制。它提出了多种方法,这些方法并不相互排斥,可以与新消费者和环境的需求和利益相协调。总的来说,开发或使用这些替代品在提高可持续性和应对气候变化带来的挑战方面具有很大的潜力。
Fruits and vegetables are constantly affected by postharvest diseases, of which anthracnose is one of the most severe and is caused by diverse Colletotrichum species, mainly C. gloeosporioides. In the last few decades, chemical fungicides have been the primary approach to anthracnose control. However, recent trends and regulations have sought to limit the use of these substances. Greener management includes a group of sustainable alternatives that use natural substances and microorganisms to control postharvest fungi. This comprehensive review of contemporary research presents various sustainable alternatives to C. gloeosporioides postharvest control in vitro and in situ, ranging from the use of biopolymers, essential oils, and antagonistic microorganisms to cultivar resistance. Strategies such as encapsulation, biofilms, coatings, compounds secreted, antibiotics, and lytic enzyme production by microorganisms are revised. Finally, the potential effects of climate change on C. gloeosporioides and anthracnose disease are explored. Greener management can provide a possible replacement for the conventional approach of using chemical fungicides for anthracnose postharvest control. It presents diverse methodologies that are not mutually exclusive and can be in tune with the needs and interests of new consumers and the environment. Overall, developing or using these alternatives has strong potential for improving sustainability and addressing the challenges generated by climate change.
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