Age-related changes in oral tactile and thermal sensation throughout adulthood
Age-related changes in oral tactile and thermal sensation throughout adulthood
复制标题
整个成年期口腔触觉和热感觉与年龄相关的变化
DOI:
10.1007/s10266-021-00594-4
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发表时间:
2021
期刊:
影响因子:
2.5
通讯作者:
Sugiyama Masaru
中科院分区:
文献类型:
--
作者:
Nishimura Rumi;Yoshida Mitsuyoshi;Shigeishi Hideo;Fukada-Sambuichi Eri;Yamashita-Urabe Kaoru;Takechi Masaaki;Toratani Shigeaki;Tsuga Kazuhiro;Sugiyama Masaru
Although the life expectancy of women is over 80 years in many countries, oral sensation has scarcely been compared between adults ≥ 80 years and younger age groups. The purpose of this study was to clarify age-related changes in oral sensation throughout adulthood. After exclusion of individuals with factors that might have confounded somatosensory performance, 123 female participants were divided into four age groups: 20–39 years, 40–59 years, 60–79 years, and 80–96 years. Perceptions of tactile and thermal sensations were examined at points on the anterior and posterior palate, anterior and posterior tongue, lower labial-attached gingiva, lower lip, and buccal mucosa; two-point discrimination was examined only on the tongue. The tactile and two-point discrimination thresholds for the anterior and posterior tongue were significantly higher in the 80–96-year-old group than in any other age group (p< 0.05). The tactile threshold for the buccal mucosa was significantly higher in the 80–96-year-old group than in the 60–79-year-old group (p< 0.05). The percentage of participants able to perceive a warm stimulus (50 °C) in the buccal mucosa was significantly lower in the 80–96-year-old group than in the 20–39-year-old group (p< 0.05). Only the topography of the warm sensation perception changed with age. This cross-sectional study suggests that oral tactile and thermal sensation for warm stimuli deteriorates with age in a site-specific manner, especially after the age of 80 years, but the same does not occur with cool stimuli.
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影响因子:
0.9
作者:
J. C. Stevens;Kenneth K. Choo
通讯作者:
J. C. Stevens;Kenneth K. Choo
DOI:
--
发表时间:
2000
期刊:
Dysphagia (New York. Print)
影响因子:
--
作者:
K. Kendall;S. McKenzie;R. Leonard;M. I. Gonçalves;Alice Walker
通讯作者:
Alice Walker
DOI:
10.1288/00005537-199202000-00001
发表时间:
1992
期刊:
The Laryngoscope
影响因子:
--
作者:
K. Calhoun;Brian Gibson;Leila L. Hartley;J. Minton;J. Hokanson
通讯作者:
J. Hokanson
影响因子:
13.7
作者:
Iwase, A;Suzuki, Y;Kitazawa, Y
通讯作者:
Kitazawa, Y
影响因子:
2
作者:
Poisson, Philippe;Laffond, Thibault;Bourdel-Marchasson, Isabelle
通讯作者:
Bourdel-Marchasson, Isabelle